zHero fruit base with no added sugar for artisan fruit gelato. Lactose-free, gluten-free. Ideal for healthy sorbets with fresh fruit.

zHero Complet lactose-free base with no added sugar: complete base for artisan cream gelato. Gluten-free. Ideal for healthy cream flavours, fior di latte and zHero variegates.

Easy coconut plant-based ready base for artisan gelato: plant-based powder mix for creamy coconut gelato, ready by adding only water. Vegan, gluten-free. Ideal for plant-based coconut gelato, plant-based displays.

Easy mango ready base for artisan gelato: complete powder mix for gelato and sorbet tasting of sweet, juicy tropical mango, ready with just water. Gluten-free. Ideal for mango sorbet, exotic sundaes and frozen drinks.

Panna 100 cold process base for artisan gelato: evolution of Panna 100 with specific emulsifiers for cold processing: ideal for cream gelato, stracciatella and variegates. Gluten-free.

Gran Latte 330 base for artisan gelato: complete, versatile base with vegetable fibres and a bold milk and cream taste: prepared cold by adding only milk. Gluten-free. Ideal for quick fior di latte, soft-serve and fast production.

Base Purofondente Chocolate Fast Pernigotti is the complete base for the classic dark chocolate gelato. With its bold and intense flavor, it is a great classic that cannot be missing in any gelateria.

Elenka Caramel Quick Base: complete gelato base for a tasty caramel gelato, one of today’s most requested flavours.

Elenka Alcohol-Free Tiramisù Base: complete powder base for tiramisù gelato, ready to use.

Elenka Conca d’Oro Coconut: complete base with fruit pieces for coconut gelato, sorbets and granitas.

Elenka Conca d’Oro Lime: complete base with fruit pieces for lime gelato, sorbets and granitas.

Elenka Conca d’Oro Mango: complete base with fruit pieces for mango gelato, sorbets and granitas.

Elenka Conca d’Oro Mixed Berries: complete base with fruit pieces for mixed berry gelato, sorbets and granitas.

Elenka Vegan Lovers Gelato Base: natural, sustainable base, free from lactose, gluten, GMOs and animal fats.

Smarty 500 vegetable fats complete gelato base: base with vegetable fats for artisan gelato without pasteurisation. Gluten-free, no hydrogenated fats. Ideal for quick production and kitchens without a pasteuriser.

White chocolate base for artisan gelato: complete base for artisan white-chocolate-flavoured gelato. Gluten-free, no hydrogenated fats. Ideal for white chocolate, variegated flavours and cups.

Black liquorice complete base for artisan gelato: complete base with pure liquorice for intensely flavoured black gelato. Halal, gluten-free, no hydrogenated fats. Ideal for liquorice gelato and trend flavours.

Lemon 50 S base for artisan gelato: stabilised mix with lemon juice and natural flavourings for lemon sorbet. Vegan, gluten-free, no hydrogenated fats. Ideal for lemon sorbet and granita.

Coffee Colombia single origin base for artisan gelato: complete base for 100% arabica Colombian coffee gelato, with milk. Gluten-free, no hydrogenated fats. Ideal for single-origin coffee gelato and affogato.

Smarty 450 animal fats complete gelato base: base with animal fats for artisan gelato without pasteurisation. Gluten-free, no hydrogenated fats. Ideal for kitchens without a pasteuriser and quick production.

Raw Modica chocolate base with Modica PGI chocolate for artisan gelato with a raw texture. Vegan, gluten-free, no hydrogenated fats. Ideal for Modica chocolate, Sicilian flavours and vegan menus.

White neutral soft serve base for artisan gelato: complete powder mix for professional soft serve with a neutral taste, with water only. Gluten-free, Halal certified, Kosher certified.

Alphonso mango soft serve base for artisan gelato: complete powder mix for professional soft serve with an Alphonso mango taste, vegan and dairy-free, with water only, gluten-free.

Mixed berry ready gelato base: complete powder mix for artisan gelato and soft serve with a mixed berry taste, vegan and dairy-free, with water only, gluten-free.

Fior di latte ready gelato base: complete powder mix for artisan gelato and soft serve with the classic fior di latte flavour, made with milk. Gluten-free.

Mulberry granita base: powder base for granita with a mulberry taste, vegan and dairy-free, with water only, gluten-free. Ideal for granitas in bars and gelato shops.

Fruity & Veggy coconut milk and passion fruit sorbet base, plant-based, for artisan gelato, naturally blue thanks to spirulina, gluten-free. Ideal for summer sorbets, colourful displays and kids' cones.

Sorbetto 50 Gelato Master School sorbet base for artisan gelato: clean-label base for sorbets that bring out the bright natural colour and genuine taste of fruit. Vegan, gluten-free.

Lemon liquid base for artisan gelato: ready UHT base for intense lemon sorbet. Vegan, gluten-free. Ideal for lemon sorbet and granita.

Modica raw dark chocolate kit for artisan dark chocolate gelato with a raw texture. Vegan, gluten-free, no hydrogenated fats. Ideal for Modica chocolate, Sicilian flavours and vegan menus.

Gold 50 F.C. base for artisan gelato: vegetable-fat-free base for cream flavours, hot or cold process. Gluten-free, Halal, no hydrogenated fats. Ideal for cream flavours, dispensers and kitchens without a pasteuriser.

Soft White Vanilla base: complete base for white vanilla soft serve, just add water. Gluten-free, no hydrogenated fats. Ideal for soft serve, cups and toppings.

Strawberry grape base for artisan gelato: complete base for artisan strawberry grape sorbet, just add water. Vegan. Ideal for strawberry grape sorbet and autumn flavours.

Raspberry base for artisan gelato: complete base for artisan raspberry gelato, just add water. Vegan, gluten-free, no emulsifiers, no hydrogenated fats. Ideal for raspberry sorbet, granita and cups.

Aymara Universal chocolate powder base for artisan gelato: universal base for chocolate gelato with your preferred chocolate discs. Vegan, gluten-free. Ideal for single-origin chocolate and custom chocolate flavours.

Feel Good ready gelato base: complete vegan base with stevia and no added sugar, for creamy gelato. Gluten-free, no hydrogenated fats, Halal certified. Ideal for vegan no-added-sugar gelato.

Exotic juice complete base for artisan gelato with mango, passion fruit, pineapple and turmeric. Vegan, no emulsifiers. Ideal for exotic sorbets, granita and semifreddo.

Cold coffee cream base for slush machines: powder base for a thick, full-bodied coffee cream. Ideal for cafés and gelato shops with a slush machine.

Stabilfrutta ready base for artisan gelato: complete mix with vegetable fats for stable fruit sorbets. Vegan, gluten-free, Halal and Kosher, no hydrogenated fats. Ideal for stable sorbets and fruit flavours.

Biancolatte 150 S.A. gelato base: pre-balanced flavouring-free base for creamy artisan gelato. Gluten-free, Halal, no hydrogenated fats. Ideal for cream flavours with nut and chocolate pastes.

Energy juice complete base for artisan gelato with watermelon, mango, basil and lime. Vegan, no emulsifiers. Ideal for summer sorbets, granita and vegan menus.

Mix Frutta N gelato base for stable artisan sorbets with a high fruit content. Vegan, gluten-free, no emulsifiers, no hydrogenated fats. Ideal for fruit-rich sorbets and vegan menus.

Amabile gelato base: silky base for artisan gelato with a light vanilla note and excellent holding. Halal, gluten-free, no hydrogenated fats. Ideal for cream flavours and long display times.

Frutta Zero ready base for artisan gelato: complete stevia base with no added sugar for fruit-rich sorbets. Vegan, gluten-free, no hydrogenated fats, no emulsifiers. Ideal for no-added-sugar sorbets and vegan menus.

Detox juice complete base for artisan gelato with green apple, pineapple, fennel and ginger. Vegan, no emulsifiers. Ideal for functional sorbets, granita and vegan menus.

Evolution 100 energy-saving gelato base for artisan gelato: high-performance base that needs no pasteurising, for significant energy savings. Overrun up to 35%. Gluten-free.

Chocolate soft serve base for artisan gelato: creamy chocolate soft-serve by adding only water. Gluten-free. Ideal for chocolate soft-serve cones and sundaes. With coconut vegetable fat.

Vanilla soft serve base for artisan gelato: rich in milk and protein, made with water. Gluten-free. Ideal for soft-serve cones, sundaes with toppings and shakes.

Evolution 100 high-performance base for artisan gelato with guar and vegetable fibres, flavour-free and carob-free, overrun up to 35%. Gluten-free. Ideal for fior di latte and cream flavours with excellent yield.

Elenka Novacream 250 Base: gelato base to work with water, sugar and cream, for excellent structure and lasting creaminess.

Elenka Novacream 50 Base: low-dosage gelato base for excellent structure and lasting creaminess.

Elenka Novacream 100 Base: gelato base for excellent structure and lasting creaminess, with excellent value for money.

Elenka Chocolate Cream: base for traditional chocolate gelato, to add to the white base.

Elenka Limoncello Quick: complete powder base for limoncello gelato, a Southern Italian speciality, rich in freeze-dried fruit.

Yuzu gelato & soft serve base: complete powder mix for artisan gelato and soft serve with a yuzu taste, vegan and dairy-free, with water only, gluten-free. Ideal for display trays, sundaes and soft serve.

Butterscotch coffee soft serve base for artisan gelato: complete powder mix for professional soft serve with a butterscotch coffee taste, with water only. Gluten-free, Halal certified.

Toffee caramel gelato & soft serve base: complete powder mix for artisan gelato and soft serve with a toffee caramel taste, with water only. Gluten-free, Halal certified. Ideal for display trays, sundaes and soft serve.

Elenka Pratika Base: the base for a tall, stable and scoopable gelato over time, quick and easy to work with.

Elenka Naturall Komplet Base: gelato base free from synthetic ingredients, combining naturalness and convenience; just add milk and cream.

Frozen kefir soft serve base for artisan gelato: frozen kefir base for soft-serve machines, creamy with the fresh taste of the fermented drink. Gluten-free. Ideal for frozen kefir with toppings, fresh fruit and crumbles.

Fruity & Veggy pink grapefruit, bergamot and pink pepper vegan base for artisan gelato: citrus sorbet, gluten-free. Ideal for citrus sorbets, aperitifs and after-dinner treats.

Neutro Latte Evolution 10 stabiliser for artisan gelato, enriched with latest-generation vegetable fibres for creaminess, stable structure and great overrun. Gluten-free. Ideal for high-yield custom milk bases.

Complete base for an excellent fiordilatte ice cream, to be used only with the addition of water.

Milk soft serve base for artisan gelato: base for professional soft serve with an intense milk taste, made with water only. Gluten-free, Halal certified. Ideal for soft-serve cones, sundaes with toppings and shakes.

Cream-ice lemon slush machine base: powder base for cold cream in the granita machine with a lemon taste, vegan and dairy-free, with water only, gluten-free, Halal certified, Kosher certified.

No-added-sugar soft serve gelato base: complete powder mix for artisan gelato and soft serve with a matcha tea taste, no added sugar, with water only. Gluten-free, Halal certified.

Pecan soft serve base for artisan gelato: complete powder mix for professional soft serve with a pecan taste, with water only. Gluten-free, Halal certified. Ideal for soft-serve cones and cups with toppings and crumbles.

Black Hawaii vegan gelato & soft serve base: complete powder mix for artisan gelato and soft serve, no added sugar, vegan and dairy-free, gluten-free, Halal certified. Ideal for display trays, sundaes and soft serve.

Softyogurt vegan no-added-sugar soft base for artisan gelato: powder mix for professional frozen yogurt with a yogurt taste, vegan and dairy-free, with water only, gluten-free, Halal certified.

Passion fruit gelato & soft serve base: complete powder mix for artisan gelato and soft serve with a passion fruit taste, vegan and dairy-free, with water only, gluten-free.

Raspberry gelato & soft serve base: complete powder mix for artisan gelato and soft serve with a raspberry taste, vegan and dairy-free, with water only, gluten-free. Ideal for display trays, sundaes and soft serve.

Blueberry gelato & soft serve base: complete powder mix for artisan gelato and soft serve with a blueberry taste, vegan and dairy-free, with water only, gluten-free. Ideal for display trays, sundaes and soft serve.

Ready white vanilla gelato base: complete powder mix for artisan gelato and soft serve with a vanilla taste, with water only. Gluten-free. Ideal for display trays, sundaes and soft serve.

Mint gelato & soft serve base: complete powder mix for artisan gelato and soft serve with a mint taste, with water only. Gluten-free. Ideal for display trays, sundaes and soft serve.

Elenka Anita Neutral Base for Sicilian Granita: specific base for authentic Sicilian granita, creamy and stable, ready in minutes.

Lemon ginger gelato & soft serve base: complete powder mix for artisan gelato and soft serve, no added sugar, vegan and dairy-free, gluten-free, Halal certified. Ideal for display trays, sundaes and soft serve.

Banoffee gelato & soft serve base: complete powder mix for artisan gelato and soft serve with a banana and toffee taste, made with water only. Gluten-free, Halal certified. Ideal for display trays, sundaes and soft serve.

Speculoos gelato & soft serve base: complete powder mix for artisan gelato and soft serve with a speculoos taste, made with water only. Gluten-free, Halal certified. Ideal for display trays, sundaes and soft serve.

Elenka Nero Modicano Gelato Base: powder base for Modica chocolate gelato, pre-balanced, to use with water for intensity or with milk for a softer texture.

Fiber plus gelato improver for artisan gelato: vegetable fibre and fructose supplement that reduces ice crystals and the glossy effect in the display. Gluten-free.

Delivery plus gelato improver for artisan gelato: supplement for takeaway gelato that stays creamy and scoopable at home, without rebalancing the recipe. Gluten-free. Ideal for takeaway, delivery and home tubs.

Fruity & Veggy apple, kiwi and avocado vegan base for artisan gelato: fresh, green sorbet, gluten-free. Ideal for detox sorbets, summer sundaes and dessert glasses.

Fruity & Veggy blood orange, turmeric and chilli vegan base for artisan gelato: spiced sorbet, gluten-free. Ideal for spiced sorbets, aperitifs and dark chocolate pairings.

Kefir purple bomb ready base for kefir gelato with blueberry, red grape, beetroot and black carrot, rich in probiotics. Gluten-free. Ideal for colourful flavours, healthy displays and smoothie bowls.

Kefir multivita ready base for kefir gelato with orange, pineapple and mango, rich in probiotics. Gluten-free. Ideal for fresh cups, frozen yogurt and summer displays.

Base for the production of vegan ice cream with no animal derivatives, and no palm oil.

Elenka YO 500 Base: complete yogurt base for gelato, soft serve, frozen yogurt and counter cremino.

Matcha soft serve base for artisan gelato: complete powder mix for professional soft serve with a matcha tea taste, with water only. Gluten-free, Halal certified.

Soft ready base yogurt flavour, with freeze-dried yogurt.

Neutral preparation for cream gelato making. Cold or hot process.

White base without flavors, dose 50 g / l. It can be used hot or cold.

Complete white base, dosage 400 g / l. Hot or cold process.

White base 250 g / l with an intense aroma of fresh cream. Hot or cold process.