Professional Bakery Mixes

Professional bakery mixes for pastry shops, bakeries, cafés and production kitchens seeking consistent everyday preparation.

The selection includes solutions for sponge cake, brioche and traditional specialities, suitable as starting points for cakes, individual desserts and leavened products.

Compare recipe, dosage, pack size and yield. Check the product page for ingredients, allergens, preparation times, storage and manufacturer instructions.

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LOTUS BISCOFF ORIGINAL PACK OF 50 BISCUITS 312.5 g

Lotus Biscoff

4,100 €/PZ

Lotus Biscoff Original – Pack of 50 Individually Wrapped Biscuits (312.5 g)

Lotus Biscoff caramelised biscuits are a true icon of Belgian taste, known for their unique flavour and crunchy texture. This pack contains 50 single-serve biscuits, each individually wrapped to ensure hygiene, convenience, and optimal preservation.
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WAFFLE POWDER MIX GLUTEN FREE - 600g

Seng

10,500 €/PZ

Waffle mix in powder GLUTEN FREE, recipe with rice flour, bag of 600 gr.
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CREPES POWDER MIX GLUTEN FREE - 600g

Seng

10,500 €/PZ

Crepes powder mix, GLUTEN FREE, recipe with rice flour, bag of 600 gr.
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WAFFLE - BUBBLE WAFFLE & PANCAKE MIX - 2 KG.

Rubicone

9,105 €/KG

Rubicone Waffle: a powder mix for pancakes and waffles; complete premix for waffles and pancakes.
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CREPES MIX - 2,5 kg.

Rubicone

11,012 €/KG

Rubicone Preparato Per Crepes: a powder mix for crêpes; complete premix for crepes.
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CREPES MIX

Leagel

11,860 €/KG

Leagel Crepes Mix Dolce: powder mix for thin, soft sweet crêpes, just add milk and oil or butter.
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POWDERED MIX FOR SPONGE CAKE

Elenka

4,942 €/KG

Elenka Sponge Cake Mix: bakery mix for a soft, fragrant sponge cake with an outstanding yield.