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GRAN MILK 330 LEAGEL - 2 KG - GELATO BASE
Gran Latte 330 base for artisan gelato: complete, versatile base with vegetable fibres and a bold milk and cream taste: prepared cold by adding only milk. Gluten-free. Ideal for quick fior di latte, soft-serve and fast production.
Gran Milk 330 Leagel, a base for artisan gelato, is complete and easy to use: prepared by adding only milk, even cold. Vegetable fibres give a very stable structure, with a bold milk and cream taste.
It is used at 330 g per litre of milk and the structure holds up well in the display case.
Ideal for: quick fior di latte, soft-serve and fast production.
Features: gluten-free.
Directions: mix the base with milk and batch-freeze.
Dosage: 330 g of product per 1 L of milk.
Processing: hot, at 85 °C or cold.
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Gran Latte 330 base for artisan gelato: complete, versatile base with vegetable fibres and a bold milk and cream taste: prepared cold by adding only milk. Gluten-free. Ideal for quick fior di latte, soft-serve and fast production.
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