Amarenada whole cherries, size 18/20, in syrup, ideal for variegating gelato. Gluten-free, listed by the AIC (Italian Coeliac Association). No artificial colourings.

Sour cherries in syrup 18/20 for variegating amarena gelato and filling baked desserts. Ideal for amarena variegate gelato, tarts, baked cakes and filled brioche. Pitted and candied.

Sour cherry tuttofrutto 16/18 in syrup: a smaller fruit, ideal for spreading through gelato and desserts. Whole, pitted and candied, no artificial colourings.

Sour cherry 18/20, suitable for vegetarians and vegans, in syrup for gelato and pastry: for amarena sundaes, zeppole di San Giuseppe and cassata, gluten-free.

Caramelised fig gelato variegate for artisan gelato, caramelised fig pieces in syrup, vegan and dairy-free, gluten-free, Kosher certified. Soft and glossy on gelato.

Sour cherry gelato variegate for artisan gelato, a sour cherry sauce with sour cherry pieces, vegan and dairy-free, gluten-free, Halal certified, Kosher certified.

Sour cherry boero gelato variegate for artisan gelato, a cherry sauce with whole and chopped sour cherries, vegan and dairy-free, gluten-free, Halal certified, Kosher certified.

Orange gelato variegate for artisan gelato, an orange sauce with semi-candied orange peel, vegan and dairy-free, gluten-free, Halal certified, Kosher certified.

Sour cherry fruttopiu gelato variegate for artisan gelato, with whole cherries in sour cherry syrup, vegan and dairy-free, gluten-free, Halal certified, Kosher certified.

Wild strawberries gelato variegate for artisan gelato, a wild strawberry sauce with whole wild strawberries, vegan and dairy-free, gluten-free, Halal certified, Kosher certified.

Lime cn gelato variegate for artisan gelato, a lime sauce, rich in lime cubes, vegan and dairy-free, gluten-free. Ideal for rippling yogurt, coconut and citrus sorbets, sundaes and semifreddi.

Passion fruit gelato variegate for artisan gelato, a passion fruit sauce with seeds, vegan and dairy-free, gluten-free, Halal certified, Kosher certified. Soft and glossy on gelato.

Blueberry gelato variegate for artisan gelato, a blueberry sauce with blueberries, vegan and dairy-free, gluten-free. Ideal for rippling yogurt, cheesecake and muffin, sundaes and semifreddi.

Mixed berry gelato variegate for artisan gelato, a wild berries sauce with wild berries pieces, vegan and dairy-free, gluten-free, Halal certified, Kosher certified.

Blueberry gelato variegate with fruity blueberry pieces, also suited to pastry, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Glossy finish. Soft at sub-zero temperatures.

Lemon pie gelato variegate with soft lemon glaze with natural colour and bold taste, to recreate Lemon Pie, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Glossy finish.

Mango gelato variegate with yellow-orange mango with aromatic, juicy flesh, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Ideal for rippling fior di latte, custard and yogurt, cakes, crêpes and semifreddi.

Apple and cinnamon gelato variegate with apple pieces flavoured with pure cinnamon, like a strudel, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Glossy finish.

Pomegranate gelato variegate with very high fruit content with pomegranate seeds, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Glossy finish. Soft at sub-zero temperatures.

Pear gelato variegate with pear pieces in a velvety sauce that doesn't slide in the gelato, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Glossy finish. Soft at sub-zero temperatures.

Pescarancio gelato variegate with sunny peach and orange pieces, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Ideal for rippling fior di latte, custard and yogurt, cakes, crêpes and semifreddi.

Ginger gelato variegate with spicy, refreshing and on-trend ginger, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Ideal for rippling fior di latte, custard and yogurt, cakes, crêpes and semifreddi.

Mixed berry gelato variegate with fructose with mixed berry pieces sweetened with fructose, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Glossy finish. Soft at sub-zero temperatures.

Sour cherries in syrup for variegating and decorating, for high-volume labs. Ideal for variegating trays, cakes and semifreddi. High-consumption format.

Sour cherry gelato variegate with artificial colourings for artisan gelato, with brightly coloured amarena cherry pieces. Glossy finish. Soft at sub-zero temperatures.

Raspberry gelato variegate with fruity, tangy raspberry pieces, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Ideal for rippling fior di latte, custard and yogurt, cakes, crêpes and semifreddi.

Mixed berry gelato variegate with intense mixed berry pieces, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Ideal for rippling fior di latte, custard and yogurt, cakes, crêpes and semifreddi.

Fruit passion gelato variegate with tropical, tangy passion fruit pieces, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Ideal for rippling fior di latte, custard and yogurt, cakes, crêpes and semifreddi.

Strawberry gelato variegate with fruity strawberry pieces, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Ideal for rippling fior di latte, custard and yogurt, cakes, crêpes and semifreddi.

Fig gelato variegate with soft, sweet fig pieces, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Ideal for rippling fior di latte, custard and yogurt, cakes, crêpes and semifreddi.

Caramelised fig gelato variegate with fig pieces in a sweet caramel sauce with a citrus aroma, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Glossy finish.

Orange gelato variegate with peel for artisan gelato, with Sicilian blood orange essential oils and candied peel strands. Gluten-free. Ideal for decorating sundaes, trays, cakes and single portions.

Cherry red gelato variegate for artisan gelato with crunchy amarena cherries picked just before ripeness, full in taste and colour with tart notes. Gluten-free. Glossy finish. Soft at sub-zero temperatures.

Sour cherry gelato variegate with amarena cherry pieces, coloured with natural colourings, for artisan gelato, cakes, crêpes and yogurt. Gluten-free. Glossy finish. Soft at sub-zero temperatures.