Cremosette stainless steel dispenser for serving Cremosette creams quickly and cleanly. Ideal for pastry labs, bars and breakfast counters.

Cremosette salted butter caramel filling cream, spreadable pastry cream: caramel with bold butter notes and a savoury edge that balances everything. Gluten-free. Ideal for caramel tarts, croissants and bavarois.

Cremosette gianduia filling cream, spreadable pastry cream: gianduja, where hazelnut meets cocoa. Gluten-free. Ideal for croissants, tarts and filled cakes.

Cremosette pistachio filling cream, spreadable pastry cream: pistachio with a green colour and intense taste. Gluten-free. Ideal for pistachio croissants, cakes and single portions.

Cremosette hazelnut filling cream, spreadable pastry cream: toasted hazelnut. Gluten-free. Ideal for brioche, crêpes and hazelnut semifreddi.

Cremosette white chocolate filling cream, spreadable pastry cream: white chocolate, delicate and velvety. Gluten-free. Ideal for red berry tarts, single portions and semifreddi.

Cremosette almond filling cream, spreadable pastry cream: delicate almond. Gluten-free. Ideal for tarts, frangipane and single portions.

Cremosette dark chocolate filling cream, spreadable pastry cream: full-flavoured dark chocolate. Gluten-free. Ideal for chocolate cakes, choux and glazes.

Cremosette hazelnut and cocoa filling cream, spreadable pastry cream: hazelnut and cocoa, indulgent and spreadable. Gluten-free. Ideal for croissants, tarts and breakfast fillings.

Crème caramel filling, for pastry and cafés: ready caramel cream for filling croissants and puff pastries to order. Ideal for bar breakfast displays, croissants and puff pastries.

Crema Golosa cold process mix: no-cook pastry cream mix, stable in baking and freezing. Gluten-free. Ideal for filling choux, tarts, croissants and cakes.