Caramelised Fig Gelato Variegate Leagel is a fruit variegate for artisan gelato rich in pieces, with fig pieces in a sweet caramel sauce with a citrus aroma.

The fig pieces in caramelised sauce with a citrus aroma recall homemade jam; they pair with ricotta, walnuts and fresh cheeses.

Ideal for: rippling fior di latte, custard and yogurt, cakes, crêpes and semifreddi.

Recommended pairings: ricotta, cheesecake and yogurt with walnuts.

Features: glossy finish, soft at sub-zero temperatures, gluten-free.

Directions: spread in ripples over freshly churned gelato or use to decorate, fill cones and semifreddi.

Dosage: to taste, on gelato.

VIDEO RECIPE