-
-
GELATO
-
-
-
-
-
BASI E NEUTRI
-
BASI E NEUTRI
-
FLAVORING PASTES AND POWDERS
-
FLAVORING PASTES AND POWDERS
-
-
-
PASTRY
-
-
PASTRY PRODUCTS
-
PASTRY PRODUCTS
-
-
-
PASTRY PRODUCTS
-
PASTRY PRODUCTS
-
-
-
BAR
-
-
MILKSHAKE & SMOOTHIES
-
-
-
TOPPINGS & SYRUPS
-
-
-
PACKAGING
-
-
PACKAGING
-
-
PACKAGING
-
- PACKAGING
- OFFERS
- OUTLET
PHONE
+39 02 87165466
+39 351 9255509
FIORDILATTE 50 C/F RUBICONE - 16 KG - GELATO BASE
Fiordilatte C/F gelato base 50: milk base for a creamy, structured artisan gelato. Gluten-free, Halal certified, Kosher certified. Ideal for cream gelato and fior di latte to customise in the gelato lab.
Fiordilatte 50 C/F Rubicone is a powder base for a creamy, structured artisan gelato with a fior di latte flavour.
At just 50 g per litre of milk, with 260 g of sugar, it gives a creamy, structured fior di latte, hot or cold process.
Ideal for: cream gelato and fior di latte to customise in the gelato lab.
Features: gluten-free, Halal certified, Kosher certified.
Directions: dissolve base and sugar in the milk, pasteurise and batch-freeze.
Dosage: 50 g of base and 260 g of sugar per 1 L of milk.
Processing: hot or cold.
-
Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
-
Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
-
Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
You might also like
Reviews
Fiordilatte C/F gelato base 50: milk base for a creamy, structured artisan gelato. Gluten-free, Halal certified, Kosher certified. Ideal for cream gelato and fior di latte to customise in the gelato lab.
Be the first to write your review !