100 DAIRYCREAM RUBICONE - 16 KG - GELATO BASE
Dairycream gelato base: milk base for artisan gelato, cream-flavoured, with cream powder and quality proteins, no vegetable fats. Gluten-free. Ideal for fior di latte, cream and custard-style flavours.
PACKAGE
Box of 16 kg.-4 bags of 4 kg.
DESCRIPTION AND SUGGESTIONS
100 Dairycream Rubicone is a powder milk base for artisan gelato with a refined cream flavour, made with cream powder and quality proteins and no vegetable fats.
It is designed for fior di latte and cream flavours with a clean milk-and-cream taste, using a simple recipe of base, sugar and milk. The result is a creamy gelato, ready to finish with pastes and variegates.
Ideal for: fior di latte, cream and custard-style flavours.
Features: cream powder, quality proteins, no vegetable fats, gluten-free.
Directions: dissolve base and sugar in the milk, pasteurise and batch-freeze.
Dosage: 100 g of base and 230 g of sugar per 1 L of milk.
Processing: hot.
CERTIFICATIONS
-
Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
-
Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
-
Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
You might also like
Reviews
Dairycream gelato base: milk base for artisan gelato, cream-flavoured, with cream powder and quality proteins, no vegetable fats. Gluten-free. Ideal for fior di latte, cream and custard-style flavours.
Be the first to write your review !