Sanguinella Blood Orange Gelato Paste Rubicone is a concentrated fruit paste for artisan gelato with an intense blood orange taste, with a citrusy, vibrant and pleasantly tangy profile.

Blood orange has an intense red colour and a lively citrus taste, typical of Sicily: it gives colourful sorbets and pairs with dark chocolate.

Ideal for: fruit gelato and sorbets in the display, sundaes and semifreddi, in gelato shops and pastry labs.

Features: vegan, dairy-free, gluten-free, Kosher certified.

Directions: add the paste to the base, mix well and batch-freeze.

Dosage: 65 g per kg of mix.