LEA PAN 150 LEAGEL - 2 KG - GELATO BASE
Lea Pan 150 base for artisan gelato: more complete Lea Pan milk base, with milk and cream flavour, for rounded, well-structured gelato. Gluten-free. Ideal for fior di latte and cream flavours in the lab.
PACKAGE
Bag of 2 Kg.
DESCRIPTION AND SUGGESTIONS
Lea Pan 150 Leagel is the most complete base for artisan gelato of the Lea Pan line: its higher dosage adds more fat and sugars to the mix, for a rounded, structured gelato.
It is used at 100 g per kg and needs fewer recipe corrections: useful for a well-structured fior di latte.
Ideal for: fior di latte and cream flavours in the lab.
Features: milk and cream flavour, coconut vegetable fat, gluten-free.
Directions: dissolve base and sugar in milk, pasteurise and batch-freeze.
Dosage: 100 g per kg of mix.
Processing: hot, at 85 °C.
CERTIFICATIONS
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Reviews
Lea Pan 150 base for artisan gelato: more complete Lea Pan milk base, with milk and cream flavour, for rounded, well-structured gelato. Gluten-free. Ideal for fior di latte and cream flavours in the lab.
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