PASTRY COVER PISTACHIO LEAGEL - 3.5 KG - PASTRY COATING
Pastry Cover pistachio: anhydrous pastry coating with pistachio for glazing leavened cakes, choux and donuts with a matt finish. Gluten-free. High white chocolate content.
PACKAGE
Bucket of 3,5 Kg.
DESCRIPTION AND SUGGESTIONS
Pastry Cover Pistachio Leagel is an anhydrous pastry coating with a pistachio taste, designed for perfectly glazing leavened cakes.
Pistachio green makes panettoni, doughnuts and single portions instantly recognisable: the coating works at 42-43 °C and is also used for sticks and pistachio stracciatella. Made with high-quality ingredients.
Ideal for glazing: panettone, donuts and single portions.
Features: high white chocolate content, matt finish, gluten-free.
Directions: warm to 42-43 °C, dip the top of the cake, let it drip and decorate.
Dosage: to taste, by dipping or glazing.
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Pastry Cover pistachio: anhydrous pastry coating with pistachio for glazing leavened cakes, choux and donuts with a matt finish. Gluten-free. High white chocolate content.
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