Cioccotella Gelato Variegate Rubicone is a gelato variegate for artisan gelato with a chocolate and hazelnut taste.

The chocolate and hazelnut cream stays soft on gelato: the most versatile variegate, for fior di latte, custard and hazelnut, and for filling cones and crêpes.

Ideal for: rippling fior di latte, custard and hazelnut, sundaes and semifreddi.

Features: soft and glossy on gelato, gluten-free, Halal certified, Kosher certified.

Directions: spread in ripples over freshly churned gelato or use to decorate sundaes and semifreddi.

Dosage: to taste for variegating and decorating.