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PHONE
+39 02 87165466
+39 351 9255509
PHONE
+39 02 87165466
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+39 351 9255509
550 COMPLET RUBICONE - 22 KG - GELATO BASE
Complet gelato base: milk base for artisan gelato, a complete, perfectly balanced premium base, made with water only. Gluten-free. Ideal for cream gelato and fior di latte to customise in the gelato lab.
PACKAGE
Box of 22 Kg.
DESCRIPTION AND SUGGESTIONS
550 Complet Rubicone is a powder base for artisan gelato: a complete, perfectly balanced premium base, made with water only.
It already contains milk powder and is made with water only: 550 g per litre gives a balanced premium base, with no sugars or fats to weigh. The mix is pasteurised at 85 °C and is then ready to batch-freeze.
Ideal for: cream gelato and fior di latte to customise in the gelato lab.
Features: gluten-free.
Directions: dissolve base and sugar in the water and batch-freeze.
Dosage: 550 g per 1 L of water.
Processing: hot.
CERTIFICATIONS
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Complet gelato base: milk base for artisan gelato, a complete, perfectly balanced premium base, made with water only. Gluten-free. Ideal for cream gelato and fior di latte to customise in the gelato lab.
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