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PASTRY PRODUCTS
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ZABAGLIONE GELATO PASTE LEAGEL - 3.5 KG
Zabaglione gelato paste for artisan gelato with egg yolks and Marsala DOC for the typical zabaglione flavour. Gluten-free. Ideal for zabaglione gelato, sundaes with biscuits and semifreddi.
PACKAGE
Bucket of 3,5 Kg.
DESCRIPTION AND SUGGESTIONS
Zabaglione Gelato Paste Leagel is made with egg yolks and Marsala DOC wine to recreate the typical zabaglione flavour.
Egg yolks and Marsala DOC recreate traditional zabaglione, warm and rounded; it pairs with dry biscuits, dark chocolate and coffee. Use it with the cold process, at 80 g per kg of mix.
Ideal for: zabaglione gelato, sundaes with biscuits and semifreddi.
Recommended pairings: dry biscuits, panettone, chocolate and coffee.
Features: with Marsala DOC, gluten-free.
Directions: add the paste to the white base, mix well and batch-freeze.
Dosage: 80 g per kg of mix.
VIDEO RECIPE
CERTIFICATIONS
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Zabaglione gelato paste for artisan gelato with egg yolks and Marsala DOC for the typical zabaglione flavour. Gluten-free. Ideal for zabaglione gelato, sundaes with biscuits and semifreddi.
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