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GELATO IMPROVER PROTEIN PLUS RUBICONE - 12 KG
Improver protein plus for artisan gelato: a mix of high-quality milk proteins that ensures structure and correct overrun. Gluten-free. Ideal for flavouring the base mix in gelato shops and pastry labs.
Gelato Improver Protein Plus Rubicone is an improver for artisan gelato: a mix of high-quality milk proteins that ensures structure and correct overrun.
Quality proteins give the mix structure and overrun and let you offer a protein gelato, much in demand among athletes and those seeking a more nourishing dessert.
Ideal for: flavouring the base mix in gelato shops and pastry labs.
Features: high protein, gluten-free.
Directions: add to the base mix at the stated dosage and batch-freeze.
Dosage: 20 - 40 g per kg of mix.
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Improver protein plus for artisan gelato: a mix of high-quality milk proteins that ensures structure and correct overrun. Gluten-free. Ideal for flavouring the base mix in gelato shops and pastry labs.
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