Recreate the taste of shortcrust pastry in your gelato with Fabbri Delipaste Crostata, a flavouring paste for gelato and pastry creations inspired by a classic Italian dessert.

Add it to your white base to create a tart-inspired gelato, then customise it with fruit variegates or pair it with the Fabbri Crockolosi and Snackolosi ranges.

To create an Apricot Tart flavour, finish the gelato with an apricot variegate and butter crumble, layering them into the freshly churned gelato as you fill the container. Try cherry or mixed berry combinations to expand your display selection.

DOSAGE

Add 100 g of product to 1 litre of white base.

PACKAGING

1.5 kg tin. Case of 8 tins, totalling 12 kg.

CERTIFICATIONS

Gluten-free. Star-D Kosher certified. To keep the finished preparation gluten-free, choose suitable gluten-free variegates and crumble.