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GELATO IMPROVER PLUS SOFT MARTINI GELATO - 3 KG - FOR GELATO
Gelato improver plus soft for artisan gelato that increases gelato scoopability, replacing part of the sugar. Vegan, gluten-free, no hydrogenated fats, no emulsifiers, Halal certified. Ideal for cocoa and nut flavours.
PACKAGE
Bag of 3,0 Kg.
DESCRIPTION AND SUGGESTIONS
Gelato Improver Plus Soft Martini Gelato is a powder improver that increases the scoopability of artisan gelato, used in place of sugar.
It is especially useful in flavours that tend to harden, such as cocoa, hazelnut and pistachio, for gelato that stays soft under the spatula.
Ideal for: cocoa and nut flavours.
Features: gluten-free, vegan, no hydrogenated fats, no emulsifiers, Halal certified.
Directions: blend with the sugar and add to the mix before pasteurising or batch-freezing.
Dosage: 30-60 g per 1 L of water or milk, replacing sugar.
Processing: hot or cold.
CERTIFICATIONS
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Gelato improver plus soft for artisan gelato that increases gelato scoopability, replacing part of the sugar. Vegan, gluten-free, no hydrogenated fats, no emulsifiers, Halal certified. Ideal for cocoa and nut flavours.
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