Toffee Gelato Variegate Toschi is a brown cream with the sweet, buttery taste of toffee. It is perfect as a classic variegate, for layered cremino and also as a gelato paste, as well as a soft topping for sundaes and desserts.

Toffee cream is versatile: in the tray it creates amber ripples on fior di latte, layered it gives a caramel cremino, and as a paste it flavours gelato; it is also great as a soft sauce on sundaes.

Ideal for: rippling, cremino gelato, toffee gelato and sundaes.

Features: toffee flavour, brown colour, usable as variegate, paste or topping.

Directions: spread in layers through the gelato in the tray while extracting or decorate the surface.

Dosage: to taste, for variegating and soft coating.