LEA FRUTT 100 LEAGEL - 2.5 KG - GELATO BASE 120301 | Pack: bag of 2,5 kg.; Product family: ice cream bases | Lea Frutt 100 base
  • LEA FRUTT 100 LEAGEL - 2.5 KG - GELATO BASE 120301 | Pack: bag of 2,5 kg.; Product family: ice cream bases | Lea Frutt 100 base
  • LEA FRUTT 100 LEAGEL - 2.5 KG - GELATO BASE 120301 | Pack: bag of 2,5 kg.; Product family: ice cream bases | Lea Frutt 100 base

LEA FRUTT 100 LEAGEL - 2.5 KG - GELATO BASE

Lea Frutt 100 base for artisan gelato: neutral full-dosage fruit base with vegetable fat, for well-structured fruit gelato. Gluten-free. Ideal for creamy fruit gelato and structured sorbets.

BRAND
PACKAGE
Bag of 2,5 Kg.
PRICE (VAT EXCLUDED)
€32.33 (12,932 €/KG)
TAX EXCL.

DESCRIPTION AND SUGGESTIONS

Lea Frutt 100 Leagel is the full-dosage base for artisan gelato of the Lea Frutt line: neutral, with coconut fat, for well-structured fruit gelato.

It is used at 70 g per kg and fruit gelato stays creamy even after hours in the display case.

Ideal for: creamy fruit gelato and structured sorbets.

Features: coconut vegetable fat, gluten-free.

Directions: dissolve base and sugar in water and fruit and batch-freeze.

Dosage: 70 g per kg of mix.

Processing: hot, at 85 °C or cold.

  • Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente) Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
  • Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente) Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
  • Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente) Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)

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LEA FRUTT 100 LEAGEL - 2.5 KG - GELATO BASE

Lea Frutt 100 base for artisan gelato: neutral full-dosage fruit base with vegetable fat, for well-structured fruit gelato. Gluten-free. Ideal for creamy fruit gelato and structured sorbets.

Write your review