Sorb'olè Coffee Liquid Base for Slush Machines Martini Gelato is a ready-to-use UHT preparation with freeze-dried coffee, for making a velvety cold coffee cream to drink in a slush machine.

It needs no weighing or preparation and gives a full, creamy coffee taste, served in a glass or cup as a refreshing break.

Ideal for: cafés and gelato shops with a slush machine.

Recommended pairings: whipped cream, cocoa and biscuits.

Features: gluten-free, no hydrogenated fats.

Directions: pour directly into the slush machine and start it.

Dosage: 1 L of product poured straight into the slush machine.

Processing: ready to use.