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GELATO
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BASI E NEUTRI
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BASI E NEUTRI
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FLAVORING PASTES AND POWDERS
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FLAVORING PASTES AND POWDERS
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PASTRY
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PASTRY PRODUCTS
![PASTRY PRODUCTS]()
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PASTRY PRODUCTS
![PASTRY PRODUCTS]()
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PASTRY PRODUCTS
![PASTRY PRODUCTS]()
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PASTRY PRODUCTS
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BAR
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MILKSHAKE & SMOOTHIES
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TOPPINGS & SYRUPS
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PACKAGING
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PACKAGING
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PACKAGING
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APRICOT FILLING LEAGEL - 1.5 KG - FOR PASTRY AND CAFÉS
Apricot filling, for pastry and cafés, with 25% apricot for brioche, crêpes, waffles and baked goods. Gluten-free. Ideal for croissants, tarts and sacher cake. Ready to use.
PACKAGE
Jar of 1,5 Kg.
DESCRIPTION AND SUGGESTIONS
Apricot Filling Leagel is a preparation with 25% apricot, ready for filling brioche, crêpes and waffles and decorating cakes, gelato and semifreddi.
It holds up in baking and is perfect for brioches, tarts, crêpes and decorating semifreddi. It can also be used as a ripple over custard gelato.
Ideal for: croissants, tarts and sacher cake.
Recommended pairings: dark chocolate, almond and custard.
Features: ready to use, gluten-free.
Directions: use directly, as desired.
Dosage: to taste, ready to use.
VIDEO RECIPE
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Apricot filling, for pastry and cafés, with 25% apricot for brioche, crêpes, waffles and baked goods. Gluten-free. Ideal for croissants, tarts and sacher cake. Ready to use.
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