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CARAMEL MIRALL MIRROR GLAZE MASTER MARTINI - 3 KG
Caramel mirror glaze: ready-to-use mirror glaze with a sweet, delicate taste, for cakes and semifreddo. Gluten-free, no hydrogenated fats. Ideal for mousses, bavarois, dessert glasses and modern cakes.
DESCRIPTION AND SUGGESTIONS
Caramel Mirall Mirror Glaze Master Martini is a ready-to-use mirror glaze with a sweet, delicate caramel taste.
It gives a warm, even shine, stays elastic without dripping and does not dull down to -35 °C.
Ideal for: mousses, bavarois, dessert glasses and modern cakes.
Recommended pairings: chocolate mousse, coffee and hazelnut.
Features: caramel taste, does not dull down to -35 °C, ready to use, gluten-free, no hydrogenated fats.
Directions: warm to 40-45 °C, stir without incorporating air and pour over the well-chilled dessert.
Dosage: to taste, in an even layer on the dessert.
CERTIFICATIONS
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Caramel mirror glaze: ready-to-use mirror glaze with a sweet, delicate taste, for cakes and semifreddo. Gluten-free, no hydrogenated fats. Ideal for mousses, bavarois, dessert glasses and modern cakes.
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