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GRANFRUTTOSA PREGEL - 2 KG - FRUIT GELATO BASE
Fruit base for artisan gelato with fibre and fructose: it enhances the freshness of fruit and gives compact sorbets that are dry and non-glossy on the surface. Ideal for fresh fruit sorbets and gelato.
Granfruttosa Pregel is a fruit base for artisan gelato, enriched with fibre and fructose.
It is excellent for bringing out the natural freshness of fruit and for sorbets and gelato with a compact structure, dry and warm on the palate, and non-glossy on the surface.
Ideal for: fresh fruit sorbets and gelato.
Features: fibre and fructose, dry, compact structure.
Directions: combine the base with water and fruit, blend and batch-freeze.
Dosage: 60 g per 1 litre of water, plus the fruit.
Processing: cold.
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Fruit base for artisan gelato with fibre and fructose: it enhances the freshness of fruit and gives compact sorbets that are dry and non-glossy on the surface. Ideal for fresh fruit sorbets and gelato.
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