MEC3 Gianduja Paste captures the authentic taste of Piedmontese confectionery tradition in a delicious combination of hazelnut and cocoa.

With its delicate yet intense flavour and characteristic dark brown colour, it is perfect for preparing creamy, balanced and indulgent artisan gianduja gelato. It can also be used to enhance semifreddos, creams, desserts and other pastry creations.

A professional MEC3 product that is easy to dose, ideal for enriching your gelato display with one of the most popular flavours of the Italian tradition.

• Flavour: gianduja, cocoa and hazelnut
• Colour: dark brown
• Dosage: 90 g per 1 kg of mixture
• Gluten-free
• Without added milk derivatives
• Certifications: Halal and Kosher
• Packaging: 5.5 kg tin
• Product code: 14022A