Products for ice cream, pastry, bar
Here is our online catalogue where you can find the best products and accessories for gelato, pastry making and bar from selected Italian producers. Choose the category and for each product compare the proposals that Gelq.it has prepared for you. Choose your ingredients by brand, by certifications, by allergens and then according to the price, in a fast and simple way. Just use the menu on the left of this page. Simple and fast as the web, Its Gelq.it !
Subcategories
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BASE SPAIN
Rubicone
11,628 €/KGExcellent volume and long shelf life by adding only water and sugar.
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GELOBASE 100
Rubicone
13,161 €/KGContains noble and functional ingredients. Gelato High and creamy. -
BASE FIORDILATTE 50 H/C
Rubicone
13,661 €/KGCreamy and textured gelato. Fiordilatte Taste. Cold and hot process. -
BASE FIORDILATTE 100 H/C
Rubicone
11,993 €/KGCreamy and textured gelato. Fiordilatte Taste. Cold and hot process.
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FIORDILATTE BASE
Rubicone
11,886 €/KGCompact and textured ice cream, fiordilatte flavour, no vegetable fats. -
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BASE 50 ADRIATICA
Rubicone
13,216 €/KGCompact and creamy structure, with a balanced fiordilatte aroma. -
BASE 200 "LE VELE"
Rubicone
10,291 €/KGBase 200 for a perfect and warm on the palate ice cream. Only add milk and sugar.
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BASE 120 COMPLET USA
Rubicone
11,869 €/KGBase 120, Fiordilatte Aroma, complete with vegetable fats and proteins. -
BASE 100 DAIRYCREAM
Rubicone
14,214 €/KGBase 100 with spray cream and precious proteins, no vegetable fats -
GELOBASE NEUTRAL 100
Rubicone
12,029 €/KGFormulated to enhance all the aromatic notes of each single taste. -
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PROTEIN PLUS SUPPLEMENT
Rubicone
15,427 €/KGMixture of noble proteins confers structure and overrun. -
BASE CIOCCOGEL 150 C/FAT
Rubicone
18,296 €/KGTop Base for chocolate ice cream, complete with cocoa butter. -
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INTEGRATOR LACTOCREAM/60
Rubicone
9,318 €/KGIntegrator of non-hydrogenated vegetable fats for milk bases, alternative to cream. -
INTEGRATOR INTEGRA FRUIT 20-50
Rubicone
11,743 €/KGMixture of reduced sugars, emulsifiers and fibres for fruit bases. -
IMPROVER INTEGRA BASE 20-50
Rubicone
10,763 €/KGMixture of reduced sugars, emulsifiers and fibres for milk bases.
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DIGEL INTEGRATOR MIX 60
Rubicone
5,181 €/KGMixture of reduced sugars and fibers to counteract hardening.