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CENTRAMERICA DARK CHOCOLATE COUVERTURE DISCS 16% COCOA MASTER MARTINI - 10 KG
Dark chocolate couverture discs 16% cocoa for coating cakes and biscuits. Ideal for coating cakes and biscuits. Natural colour. Stable when working.
PACKAGE
Box of 10 KG - 10 bags of 1 KG
DESCRIPTION AND SUGGESTIONS
Centramerica Dark Chocolate Couverture Discs 16% Cocoa Master Martini is a dark-chocolate-flavoured compound couverture in discs with 16% cocoa, for pastry coatings.
It combines a bold taste, a natural colour and stability in processing: an essential formula for coating cakes and biscuits with consistent results.
Ideal for: coating cakes and biscuits.
Recommended pairings: white coatings, nuts and decorations.
Features: 16% cocoa, natural colour, stable when working.
Directions: melt and use to coat cakes and biscuits.
Dosage: according to the recipe, for coating or in doughs.
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Dark chocolate couverture discs 16% cocoa for coating cakes and biscuits. Ideal for coating cakes and biscuits. Natural colour. Stable when working.
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