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PANNATEX MARTINI GELATO - 1 KG
Pannatex mix giving better structure to whipped cream, mousse and semifreddo. Gluten-free, Halal, no hydrogenated fats, no emulsifiers. Ideal for whipped cream, mousse and semifreddo.
Pannatex Martini Gelato is a powder mix that gives better structure to cream, mousse and semifreddo.
Used as a cream stabiliser it keeps whipped cream stable for longer, for cup and cake decorations that hold their shape.
Ideal for: whipped cream, mousse and semifreddo.
Features: gluten-free, no milk in the recipe, no hydrogenated fats, no emulsifiers, Halal certified.
Directions: add to the cream or mix and whip.
Dosage: cream stabiliser: 45-50 g per kg of 35% cream.
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Pannatex mix giving better structure to whipped cream, mousse and semifreddo. Gluten-free, Halal, no hydrogenated fats, no emulsifiers. Ideal for whipped cream, mousse and semifreddo.
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