Paste for making the classic Malaga ice cream with raisins. 100% Alcohol-free.

Tiramisù flavored paste. 100% alcohol free.

Delicious maple sauce for decoration.

FRUITCUB3 is a complete product, a fruit puree with a high percentage of fruit, perfect for sorbets, slushes, milkshakes and smoothies.

Pancake flavored ice cream paste, the most loved breakfast dessert ever!

Delicious cream for artisanal gelato with a rich flavor and an unusual texture. With coconut grains and powdered cream.

Concentrated liquid green tea base, 750 ml bottle. Tea is the base of Bubble Tea.

Pistachio paste with an excellent quality/price ratio, for an ice cream with a bold green colour.

Pure paste, 100% walnut, without flavorings or colourings. Medium degree of roasting.

Hazelnut paste with an excellent quality/price ratio, with flavorings and emulsifiers.

Stabilized and flavored hazelnut paste from strong roasted hazelnut.

Brunella Nocciocrem with 6% hazelnuts with excellent value for money.

"Extrafruit liquid base is a complete and ready-to-use liquid base for preparing rich fruit sorbets.

Lemon liquid base is a complete and ready-to-use liquid base in brik, for preparing lemon ice cream with an intense and genuine flavour.

Bitter cocoa powder 10/12.  Ariba is the Master Martini chocolate line.

A kit for preparing chocolate ice cream with a grainy and rough texture, typical of Modica chocolate.

Strawberry ripple cream deluxe, with 20% whole semi-candied strawberries.

Summer party ripple cream is a cream with a tropical flavor with Alphonso mango and pineapple, both in pulp and pieces.

Maple ripple cream with 15% maple syrup.

Salted toffee ripple cream is a toffee-flavored cream.