Products for ice cream, pastry, bar
Here is our online catalogue where you can find the best products and accessories for gelato, pastry making and bar from selected Italian producers. Choose the category and for each product compare the proposals that Gelq.it has prepared for you. Choose your ingredients by brand, by certifications, by allergens and then according to the price, in a fast and simple way. Just use the menu on the left of this page. Simple and fast as the web, Its Gelq.it !
Subcategories
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BASE CIOCCOGEL 150 C/FAT
Rubicone
18,105 €/KGTop Base for chocolate ice cream, complete with cocoa butter. -
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DIGEL INTEGRATOR MIX 60
Rubicone
4,836 €/KGMixture of reduced sugars and fibers to counteract hardening. -
IMPROVER INTEGRA BASE 20-50
Rubicone
10,024 €/KGMixture of reduced sugars, emulsifiers and fibres for milk bases.
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GELOBASE NEUTRAL 100
Rubicone
11,208 €/KGFormulated to enhance all the aromatic notes of each single taste. -
GELOBASE 100
Rubicone
12,258 €/KGContains noble and functional ingredients. Gelato High and creamy. -
PROTEIN PLUS SUPPLEMENT
Rubicone
14,366 €/KGMixture of noble proteins confers structure and overrun. -
BASE 50 ADRIATICA
Rubicone
12,305 €/KGCompact and creamy structure, with a balanced fiordilatte aroma. -
INTEGRATOR FIBERS FRUIT
Rubicone
10,024 €/KGPerfectly balanced Mix of fibres and sugars to improve the structure of fruit sorbets. -
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BASE 100 DAIRYCREAM
Rubicone
13,238 €/KGBase 100 with spray cream and precious proteins, no vegetable fats -
BASE 120 COMPLET USA
Rubicone
11,051 €/KGBase 120, Fiordilatte Aroma, complete with vegetable fats and proteins. -
BASE 150 COMPLET
Rubicone
10,832 €/KGBase 150, hot or cold process. Perfect gelato, onòy add milk and sugar. -
BASE 200 "LE VELE"
Rubicone
9,585 €/KGBase 200 for a perfect and warm on the palate ice cream. Only add milk and sugar.
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BASE FIORDILATTE 50 H/C
Rubicone
12,728 €/KGCreamy and textured gelato. Fiordilatte Taste. Cold and hot process. -
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INTEGRATOR LACTOCREAM/60
Rubicone
8,676 €/KGIntegrator of non-hydrogenated vegetable fats for milk bases, alternative to cream. -
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FIORDILATTE BASE
Rubicone
11,066 €/KGCompact and textured ice cream, fiordilatte flavour, no vegetable fats. -
BASE FIORDILATTE 100 H/C
Rubicone
11,208 €/KGCreamy and textured gelato. Fiordilatte Taste. Cold and hot process.