Products for ice cream, pastry, bar
Here is our online catalogue where you can find the best products and accessories for gelato, pastry making and bar from selected Italian producers. Choose the category and for each product compare the proposals that Gelq.it has prepared for you. Choose your ingredients by brand, by certifications, by allergens and then according to the price, in a fast and simple way. Just use the menu on the left of this page. Simple and fast as the web, Its Gelq.it !
Subcategories
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BLACK HAWAII READY BASE
Rubicone
12,371 €/KGThe famous base to prepare the black gelato with coconut and cocoa beans flavor, also suitable for soft serve ice cream.
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WILD STRAWBERRIES CREAM
Rubicone
-10% 10,813 €/KGWild Strawberries Cream is a smooth sauce made with delicious wild strawberries rich of pieces of fruit.
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BERRIES CREAM
Rubicone
-10% 10,813 €/KGBerries Cream is a smooth cream with wild berries rich of pieces.
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PRALINE CREAM
Rubicone
-10% 10,813 €/KGPraline Cream is a smooth sauce with cocoa hazelnut and candied peanuts.
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RUBILELLO CREAM (COCONUT WHITE CHOCOLATE)
Rubicone
-10% 13,587 €/KGRubilello Cream is a white chocolate and coconut sauce, rich in hazelnuts and coconut chips. -
RUBIROCK CREAM (GIANDUIA HAZELNUT)
Rubicone
-10% 12,260 €/KGRubirock Cream is a smooth cream with a taste of Gianduia (chocolate and hazelnut) and rich in hazelnut grains and pieces of crispy waffle.
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WAFER CREAM
Rubicone
-10% 10,813 €/KGWafer Cream is a smooth, milk chocolate and hazelnut-based sauce enriched with a cascade of crispy wafer grains.
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COCONUT WATER READY SOFT BASE - 1,5 kg.
Rubicone
14,333 €/KGBase for coconut gelato or soft serve, that stands out for its tropical freshness. Vegan OK certified.
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STRACCIATELLA DARK COVERING
Rubicone
-10% 7,971 €/KGStracciatella Dark is a classic chocolate covering.
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BASE PURE FRUIT 70
Rubicone
11,811 €/KGSorbets 100% natural, without additives "E", with vegetable fibres. -
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BASE SPAIN
Rubicone
10,722 €/KGExcellent volume and long shelf life by adding only water and sugar.
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BASE FIORDILATTE 100 H/C
Rubicone
11,089 €/KGCreamy and textured gelato. Fiordilatte Taste. Cold and hot process.
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BASE FIORDILATTE 50 H/C
Rubicone
12,594 €/KGCreamy and textured gelato. Fiordilatte Taste. Cold and hot process. -
GELOBASE 100
Rubicone
12,133 €/KGContains noble and functional ingredients. Gelato High and creamy. -
GELOBASE NEUTRAL 100
Rubicone
11,089 €/KGFormulated to enhance all the aromatic notes of each single taste. -
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DIGEL INTEGRATOR MIX 60
Rubicone
4,782 €/KGMixture of reduced sugars and fibers to counteract hardening. -
NEUTRAL 5 FINE FRUIT
Rubicone
23,230 €/KGMix of Emulsifiers and thickeners, high yield concentrate.
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BASE VEGETALFRUIT 50
Rubicone
10,996 €/KGStructured sorbets, exalted flavours without rapid dripping. -
BASE VEGETALFRUIT 70
Rubicone
10,833 €/KGFor creamy sorbets, excellent preservation in the showcase. -