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PHONE
+39 02 87165466
+39 351 9255509
PHONE
+39 02 87165466
+39 351 9255509
Products for ice cream, pastry, bar
Here is our online catalogue where you can find the best products and accessories for gelato, pastry making and bar from selected Italian producers. Choose the category and for each product compare the proposals that Gelq.it has prepared for you. Choose your ingredients by brand, by certifications, by allergens and then according to the price, in a fast and simple way. Just use the menu on the left of this page. Simple and fast as the web, Its Gelq.it !
Subcategories
Showing 553-562 of 562 item(s)
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DIGEL INTEGRATOR MIX 60
Rubicone
4,836 €/KGMixture of reduced sugars and fibers to counteract hardening. -
IMPROVER INTEGRA BASE 20-50
Rubicone
10,024 €/KGMixture of reduced sugars, emulsifiers and fibres for milk bases.
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INTEGRATOR FIBERS FRUIT
Rubicone
10,024 €/KGPerfectly balanced Mix of fibres and sugars to improve the structure of fruit sorbets. -
COLD EMULSIFYING SETIN SUPPLEMENT
Rubicone
10,424 €/KGEmulsifying paste for cold process gelato. Use before stir. -
BASE 120 COMPLET USA
Rubicone
11,051 €/KGBase 120, Fiordilatte Aroma, complete with vegetable fats and proteins. -
SOY BASE VANILLA WITH FRUCTOSE
Leagel
12,744 €/KGSoy complete gelato base, Vanilla flavor. Veganok Certified. -
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SUPER BLACK CHOCOLATE BASE BOX SUPER BLACK
Leagel
17,313 €/KGA super dark chocolate gelato base, to be mixed with water. Veganok Certified.
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BASE FRUITUBE-FRUIT POPSICLE
Leagel
9,656 €/KGA base specifically created to make fruit popsicles. Veganok Certified