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AYMARA CIOCCOLATTE LACTOSE FREE MARTINI GELATO - 1.7 KG - MILK CHOCOLATE GELATO BASE
Aymara Cioccolatte lactose-free milk chocolate base for artisan gelato: complete base for lactose-free milk chocolate gelato. Vegan, gluten-free, no hydrogenated fats. Ideal for lactose-free milk chocolate and vegan menus.
Aymara Cioccolatte Lactose Free Martini Gelato is a complete powder base for artisan lactose-free milk chocolate gelato, ready with boiling water.
It lets you offer the round taste of milk chocolate to lactose-intolerant customers too, and is vegan.
Ideal for: lactose-free milk chocolate and vegan menus.
Features: gluten-free, vegan, no hydrogenated fats.
Directions: dissolve the base in boiling water with a stick blender, allow to cool and batch-freeze.
Dosage: 1.7 kg of product + 2.3 L of boiling water.
Processing: hot.
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Aymara Cioccolatte lactose-free milk chocolate base for artisan gelato: complete base for lactose-free milk chocolate gelato. Vegan, gluten-free, no hydrogenated fats. Ideal for lactose-free milk chocolate and vegan menus.
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