Products for ice cream, pastry, bar
Here is our online catalogue where you can find the best products and accessories for gelato, pastry making and bar from selected Italian producers. Choose the category and for each product compare the proposals that Gelq.it has prepared for you. Choose your ingredients by brand, by certifications, by allergens and then according to the price, in a fast and simple way. Just use the menu on the left of this page. Simple and fast as the web, Its Gelq.it !
Subcategories
-
-
-
-
-
LEMON CREAM PASTE - MILK BASE
Nutman
11,037 €/KGGelato paste prepared with lemons. Use with the white base for a lemonf flavored ice cream. -
-
-
-
-
-
-
-
-
-
-
-
-
PASTE ZUPPA INGLESE - TRIFLE - KG. 1,3
Nutman
15,538 €/KGConcentrated gelato paste with alchermes, to prepare the traditional Zuppa Inglese (trifle) flavour -
GRANDMA'S ZABAGLIONE PASTE
Nutman
11,080 €/KGIce cream paste made with eggs and Marsala for the classic Zabaglione taste. -
PASTE ZUPPA INGLESE - TRIFLE - OLD RECIPE - KG. 1.3
Nutman
16,323 €/KGConcentrated gelato paste with alchermes, to prepare the traditional Zuppa Inglese (trifle) flavour. Strong color (C.A.) -
PASTE ZUPPA INGLESE - TRIFLE - OLD RECIPE - KG. 2,6
Nutman
15,869 €/KGConcentrated gelato paste with alchermes, to prepare the traditional Zuppa Inglese (trifle) flavour. Strong color (C.A.) -
PASTE ZUPPA INGLESE - TRIFLE - KG. 2,6
Nutman
15,869 €/KGConcentrated gelato paste with alchermes, to prepare the traditional Zuppa Inglese (trifle) flavour -
JOGY GREEK READY BASE
Nutman
14,136 €/KGReady base for a greek yogurt ice cream, with a pleasent acid taste. With freeze-dried yogurt. -