Products for ice cream, pastry, bar
Here is our online catalogue where you can find the best products and accessories for gelato, pastry making and bar from selected Italian producers. Choose the category and for each product compare the proposals that Gelq.it has prepared for you. Choose your ingredients by brand, by certifications, by allergens and then according to the price, in a fast and simple way. Just use the menu on the left of this page. Simple and fast as the web, Its Gelq.it !
Subcategories
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WHITE GIANDUIA PASTE
Nutman
16,234 €/KGThe best T.G.T. hazelnut combined with a cream of white chocolate.
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BITTER GIANDUIA PASTE
Nutman
18,148 €/KGThe best T.G.T. hazelnut combined with the best Dutch cocoa for a perfect balance of taste. -
CRUNCHY RHUM PASTE
Nutman
14,410 €/KGA mix of almonds grain and hazelnut paste and a touch of pure distilled Jamaica rum. -
CUNEESE RHUM PASTE
Nutman
14,136 €/KGIce cream paste that combines the strong and aromatic taste of the chocolate, the marron glaces and Jamaica rum. -
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GIANDUIA AND HAZELNUT GRAIN DARK PASTE
Nutman
18,058 €/KGIce cream paste prepared with praline and hazelnut grain, for the classic Bacio flavour.
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EXTRA WHITE CHOCOLATE READY BASE
Nutman
17,693 €/KGReady base with a fine white chocolate for a tasty and indulging chocolate ice cream. -
EXTRA BLACK CHOCOLATE READY BASE
Nutman
16,872 €/KGReady base with a fine dark cocoa for an extra dark and intense chocolate ice ice cream. -
CIOKO ARTIC CREAM
Nutman
11,763 €/KGGianduja-flavored ripple cream that stays fluid even in display cases at -14°C. Also ideal as-is in a container.
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EXTRA DARK CHOCOLATE READY BASE
Nutman
18,057 €/KGReady base with a fine cocoa for an extra dark chocolate ice ice cream. With chocolate discs. -
GIANDUIA AND HAZELNUT GRAIN PASTE
Nutman
14,136 €/KGIce cream paste with white chocolate and hazelnut grain, for the classic "White Kiss" flavour. -
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CHEESECAKE PASTE
Nutman
12,312 €/KGIce cream paste to the flavour of Cheesecake, the famous American cake.
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CHOCOLATE EXTRA MILK BASE READY
Nutman
15,960 €/KGReady base with rich mik chocolate. With chocolate discs.
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SICILIAN CASSATA PASTE
Nutman
11,172 €/KGIce cream paste prepared with ricotta and candied fruit, as per traditional Cassata Siciliana recipe. -
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COFFEE PASTE EXTRA
Nutman
16,234 €/KGIce cream paste prepared with ground and roasted coffee thanks to an exclusive process. -
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GRANDFATHER DANTE'S COFFEE PASTE
Nutman
13,680 €/KGConcentrated paste for a great ice cream coffee flavour, delicate roasting.
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BROWNIE PASTE
Nutman
9,248 €/KGPaste to the flavour of Brownie the traditional American dark chocolate candy. It can also be used as a ripple cream. -
BLACK LAVA - READY CHOCOLATE BASE HAWAII SALT FLAVOUR
Nutman
17,236 €/KGReady-to-use powdered product for the production of dark chocolate ice cream with a salty touch from Hawaiian black salt. To be used with water.