READY BLUE BANANA JAVA is a complete product for soft serve and traditional ice cream, blue banana flavor.

READY SOLEADO NSA TROPICAL GINGER is a complete powder product for tradition and soft serve ice cream. Tropical ginger flavor with mango ginger and beta-carotene. With no added sugar.

READY RUM CHOCOLATE is a complete product for traditional ice cream, dark chocolate ice cream with Rum flavor. Alcohol-free.

Dark chocolate with Rum. Alcohol-free. Sugar-free.

Complete premix in powder, ready to use, with Choco-Hazelnut flavor and NO SUGAR ADDED. 

Complete premix in powder, ready to use, with Chocolate flavor and NO SUGAR ADDED. 

Rippling sauce rich in raspberries pieces. 

Ready base for Gianduia ice cream with no added sugar.

Professional blend to prepare a delicious hot chocolate in a cup by adding milk. Ready to use product.

Chocolate mirror glaze for cake. Formulated for adding a sparkling and glossy effect to your frozen creations.

Transparent ready-to-use neutral glaze. Formulated for adding a sparkling and glossy effect to your frozen creations.

Strawberry mirror glaze for cakes. Formulated for adding a sparkling and glossy effect to your frozen creations.

Mango mirror glaze for cake. Formulated for adding a sparkling and glossy effect to your frozen creations.

Gold Leagel Vanilla Paste Jar. Gluten Free product and VeganOK certified.

Cream to garnish ice cream, caramel flavor.

Special selection of Toschi sour cherries.

Chocolate Base without sugar and without milk and derivatives.

A complete base for strawberry sorbet without milk and dairy products, without added sugar.

A complete base for berries sorbet without milk and dairy products, without added sugar.

A complete base for lemon sorbet without milk and dairy products , sugarfree.

A complete base for Mango sorbet without milk and dairy products, without sugar added.

A complete base for green apple sorbet without milk and dairy products and added sugar

A complete base for melon sorbet without milk and dairy products, without added sugar.

A complete base for yellow peach sorbet without milk and dairy products, without added sugar.

Fruit base without added sugar, to be used with fresh fruit, frozen fruit or fruit pulp.

FRUITCUB3 is a complete product with over 70% of fruit content, perfect for sorbets, granitas and smoothies.

FRUITCUB3 is a complete product with over 70% of fruit content, perfect for sorbets, granitas and smoothies.

FRUITCUB3 is a complete product with over 70% of fruit content, perfect for sorbets, granitas and smoothies.

FRUITCUB3 is a complete product with over 70% of fruit content, perfect for sorbets, granitas and smoothies.

FRUITCUB3 is a complete product with over 70% of fruit content, perfect for sorbets, granitas and smoothies.

FRUITCUB3 is a complete product with over 70% of fruit content, perfect for sorbets, granitas and smoothies.

Premix in powder suitable for Black Hawaii Milkshakes, coconut and cocoa beans flavor.

Complete premix in powder for soft serve machine, intense flavor of extra dark chocolate.

Complete product in powder for making the world-famous Black Hawaii Gelato, vegan edition.

Salted caramel: simply innovative.

Pistachio natural Sicily is a pure Sicilian pistachio gelato paste made with natural colour.

Pure Sicilian Pistachio paste without added color.

Tiramisu is a concentrated gelato paste with the classic taste of Italian tiramisù.

Mint is a concentrated green ice cream paste flavored with peppermint.

Delicious hazelnut is a pure Italian hazelnut ice cream paste made with medium roasting.

Ice cream paste 100% pecan nut. Origin of fruit USA.

Turkish Delight is a gelato paste flavored with rose, like the classic Turkish dessert.

Passion Fruit - Maracuja Paste – concentrated paste for artisanal gelato with Passion Fruit flavor.

Pure almond ice cream paste from Avola - Sicily. Vegan ok Certified.

A green color gelato paste to create the classic mint taste.

A gelato paste suitable to create a funny blue gelato with Chewing Gum taste, appreciated by the kids.

Blend formulated for producing 100% Arabica coffee gelato. To be used in combination with a white base.

Pure hazelnut ice cream paste. IGP Piedmont Certified. Vegan ok.

Pure pistachios ice cream paste. Bronte Sicily origin. Certified Bronte DOP. Vegan ok Certified.

Bourbon Vanilla paste from Madagascar. Vegan ok Certified.