Yellow Vanilla Paste Nutman: sweet and aromatic, with the classic profile of vanilla.

Caramel sauce to meet the panna cotta ice cream.

Paste Rocher Nut Nutman: indulgent and roasted, with hazelnut cream and pieces.

Coffee Paste Espresso - Kg. 2,6 Nutman: intense, roasted and lingering, like a ristretto coffee.

Coffee Paste Espresso - Kg. 1,3 Nutman: intense, roasted and lingering, like a ristretto coffee.

Raffaello Paste - White Chocolate And Coconut Nutman: creamy and exotic, with notes of white chocolate and coconut.

Stracciatella chocolate covering ready for use.

Pure Pistachio Paste Natural Colour Nutman: pure, intense and roasted, in the natural colour of pistachio.

Pure Pistachio Paste With Color Nutman: intense and roasted, with the authentic character of pure pistachio.

Milk Cream Cotta Paste Nutman: creamy and delicate, with milky notes and smooth sweetness.

Pistachio Paste Nutman: sweet and creamy, with harmonious notes of pistachio and almond.

Flamingo Paste - Pink Chocolate Nutman: fruity and delicately tangy, with the characteristic notes of ruby chocolate.

Pinolo Mediterranean Paste Nutman: delicate, resinous and intensely aromatic, characteristic of pine nuts.

Nutman Ovovan Paste: vanilla and egg yolks for a rich, velvety and delicately aromatic flavour.

Nutman Ovovan Paste with Vanilla Beans: egg yolk, vanilla seeds and beans for a rich, creamy and aromatic flavour.

Nutman Nutovo Paste: 50% pasteurised egg yolk and 50% sugar, with a rich, sweet and creamy flavour.

Nutman Walnut Paste: enriched with walnut kernels, with an intense, roasted and slightly bitter flavour.

Nutman Fluid Hazelnut Variegate: chocolate and hazelnut with an intense, toasted and creamy taste. Gluten-free.

Nutman Marron Glacés Paste: chestnuts and candied pieces for a rich, sweet and intensely fruity flavour.

Nutman Torino Pistachio Cremino: full, roasted, creamy and lingering pistachio taste. Gluten-free.

Nutman Torino Cocoa Cremino: full, intense, creamy and lingering cocoa taste. Gluten-free.

Nutman Marrakech Paste: mint tea with a fresh, aromatic and delicately herbal flavour.

Nutman Blue Smurf Paste: cream and vanilla for a creamy, sweet and delicately aromatic flavour.

Nutman Torino Hazelnut Cremino: intense, roasted, creamy and lingering hazelnut taste. Gluten-free.

Nutman Torino Almond Cremino: delicate, roasted, smooth and creamy almond taste. Gluten-free.

Nutman Torino Milk Cremino: delicate, sweet, smooth and creamy milk taste. Gluten-free.

Nutman Meringue Paste: egg white for a sweet, delicate and fragrant flavour inspired by meringue.

Nutman Glacial White Mint Paste: fresh, balsamic mint with an intense flavour and natural white colour.

Nutman Cream Caramel Paste: concentrated caramel with an intense, sweet and lightly toasted flavour.

Nutman Mascarpone Paste: a creamy, delicately milky and enveloping flavour inspired by mascarpone.

Nutman Pure Almond Paste: 100% almonds for an intense, roasted and naturally aromatic flavour.

Nutman Sweet Almond Paste: almonds and sugar for a delicate, fragrant and pleasantly sweet flavour.

Nutman Malaga Paste: Marsala and raisins for a warm, vinous and fruity flavour with a sweet aromatic finish.

Nutman Gran Torrone Canelli Paste: over 70% hazelnut nougat for a rich, roasted and pleasantly crunchy flavour.

Nutman Gran Torrone Canelli Finissimo Paste: over 70% finely ground hazelnut nougat, with a rich, roasted flavour.

Nutman Torrone della Regina Paste: pistachio nougat with a rich, roasted and delicately sweet flavour.

Low-dosage flavoring powder for the production of yogurt-flavored gelato. Fat-free. For a milder, less acidic yogurt flavor.

Nutman Liquorice Paste: pure liquorice with an intense, aromatic and pleasantly bitter flavour.

Nutman Kattivissimo Paste: cream and banana for a creamy, sweet and fruity flavour, with a bright yellow colour.

Nutman Gianduia Torino Paste: T.G.T. hazelnut and Dutch cocoa for a harmonious, roasted and intensely chocolatey flavour.

Nutman Dark Gianduia Paste: T.G.T. hazelnut and dark Dutch cocoa for an intense, roasted and pleasantly bitter flavour.

Nutman White Gianduia Paste: white chocolate and T.G.T. hazelnut for a creamy, sweet and delicately roasted flavour.

Nutman Bitter Gianduia Paste: TGT hazelnuts and Dutch cocoa for intense, roasted and lightly sweet gelato.

Nutman Dark Autumn Caress Paste: gianduia and hazelnut pieces for rich, crunchy classic Kiss gelato.

Nutman Crunchy Rum Paste: Jamaican rum, almonds and hazelnuts for aromatic, roasted and crunchy gelato.

Nutman Egg Custard Paste: sweetened egg yolks for smooth, rich and delicately vanilla-flavoured custard gelato.

Nutman Cuneese Rum Paste: chocolate, marron glacé and Jamaican rum for intense, aromatic gelato.

Nutman White Autumn Caress Paste: white chocolate and hazelnut pieces for creamy White Kiss gelato.

Nutman Cioko Artic Cremino: intense, creamy and enveloping chocolate taste. Gluten-free.

Nutman White Chocolate Paste: fine white chocolate for creamy, sweet and indulgent artisan gelato.

Nutman Cheesecake Paste: taste inspired by the famous American dessert for creamy, indulgent artisan gelato.

Nutman Chantilly Paste: delicate cream taste for rich, creamy and balanced artisan fiordilatte gelato.

Ready base with rich mik chocolate. With chocolate discs.

Nutman Sicilian Cassata Paste: ricotta and candied fruit for rich, colourful and traditional artisan gelato.

Nutman Chestnut Paste: made with 55% chestnuts for creamy artisan gelato with an authentic, indulgent taste.

Nutman Extra Coffee Paste: coffee roasted and ground with an exclusive system for refined, concentrated gelato.

Nutman Toffee Paste: smooth caramel taste for creamy, rich and indulgent artisan gelato.

Nutman Cinnamon Paste: pure cinnamon with a warm, spicy profile for intense, aromatic artisan gelato.

Nutman Grandfather Dante’s Coffee Paste: delicately roasted coffee for aromatic, refined artisan gelato.

Nutman Brownie Paste: dark chocolate inspired by the American dessert, ideal for artisan gelato and rippling.

Ready-to-use powdered product for the production of dark chocolate ice cream with a salty touch from Hawaiian black salt. To be used with water.

Nutman Biscuit Paste: selected shortbread biscuits for rich, indulgent artisan biscuit gelato.

Nutman Black Biscuit Paste: milk and cocoa inspired by the famous Oreo black biscuit for rich, intense artisan gelato.

Nutman Pink Bubble Gum Paste: chewing gum taste and pink colour for fun, original artisan gelato.

Nutman Blue Bubble Gum Paste: chewing gum taste and blue colour for fun, original artisan gelato.

Nutman Bacio di Dama Paste: hazelnut and cocoa inspired by the famous Piedmont biscuit for artisan gelato.

Nutman Aranciok Paste: chocolate and orange in an intense citrus taste inspired by the famous Fiesta cake.

Nutman Amaretto Paste: elegant, aromatic taste inspired by the famous liqueur for refined artisan gelato.

Nutman Rustic Hazelnut Paste: traditional recipe with an intense taste and distinctive texture for artisan gelato.

Nutman Rustic Pistachio Paste: traditional recipe with an intense taste and distinctive texture for artisan gelato.

Nutman Bourbon Vanilla Paste: fine Bourbon vanilla for elegant, aromatic and indulgent artisan gelato.

Nutman Stabilized Preliba Light Hazelnut Paste: premium roasted Italian hazelnuts with a fine, aromatic taste, with the addition of 1% stabilizer. 

Nutman Preliba Dark Hazelnut Paste: premium Italian hazelnuts with a bold roast for intense artisan gelato.

Nutman Preliba Light Hazelnut Paste: premium Italian hazelnuts for fine, aromatic artisan gelato.

Nutman Praliné Hazelnut Paste: refined hazelnut brittle for rich, roasted and indulgent artisan gelato.

Nutman Pure Sicilian Pistachio Paste: fine Sicilian pistachios for intense, authentic and aromatic artisan gelato.

Nutman Optima Light Hazelnut Paste: delicately roasted Piedmont TGT hazelnuts for fine, aromatic artisan gelato.

Nutman Optima Dark Hazelnut Paste: boldly roasted Piedmont TGT hazelnuts for intense, persistent artisan gelato.

Nutman Delicia Dark Hazelnut Paste: boldly roasted Italian hazelnuts for intense, aromatic artisan gelato.

Nutman Delicia Light Hazelnut Paste: delicately roasted Italian hazelnuts for fine, aromatic artisan gelato.

Nutman Kiss of Piedmont Paste: gianduia, hazelnuts and crunchy pieces for authentic artisan Bacio gelato.

Toasted pistachios for decoration.

Nutman Peanut Paste: artisan gelato paste made with peanuts, with an intense, authentic and indulgent taste.

Shelled and roasted Italian hazelnuts. Caliber 14/15 mm.

Coarse hazelnut grain. Caliber 5/8 mm. Origin Italy.

Dark chocolate flakes for decoration.