Products for ice cream, pastry, bar
Here is our online catalogue where you can find the best products and accessories for gelato, pastry making and bar from selected Italian producers. Choose the category and for each product compare the proposals that Gelq.it has prepared for you. Choose your ingredients by brand, by certifications, by allergens and then according to the price, in a fast and simple way. Just use the menu on the left of this page. Simple and fast as the web, Its Gelq.it !
Subcategories
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COFFEE PASTE EXTRA
Nutman
€89.38Ice cream paste prepared with ground and roasted coffee thanks to an exclusive process. -
GRANDFATHER DANTE'S COFFEE PASTE
Nutman
€44.32Concentrated paste for a great ice cream coffee flavour, delicate roasting.
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BROWNIE PASTE
Nutman
€46.24Paste to the flavour of Brownie the traditional American dark chocolate candy. It can also be used as a ripple cream. -
BLACK LAVA - READY CHOCOLATE BASE HAWAII SALT FLAVOUR
Nutman
€165.47Ready-to-use powdered product for the production of dark chocolate ice cream with a salty touch from Hawaiian black salt. To be used with water.
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COOKIE PASTE
Nutman
€65.20Ice cream paste based on cookie cream-based biscuits for a tasty ice cream biscuit flavour. -
BLACK BISCUIT PASTE 5 KG. - NUTMAN
Nutman
€74.78Paste for a milk and cocoa ice cream flavour, a mix that recalls the famous Oreo cookie. -
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LADY'S KISS PASTE
Nutman
€68.13Ice cream paste with hazelnut and cocoa for the flavour of the famous Bacio di Dama cookie. -
AMARETTO PASTE
Nutman
€73.87Ice cream paste paste with the flavour of the finest and famous liquor. -
ORANGE PASTE
Nutman
€67.95Ice cream paste with chocolate and orange, a mix that recalls the famous cake 'Fiesta' -
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HAZELNUT PASTE PRELIBA LIGHT STABILIZED
Nutman
€134.52Pure paste of first choice Italian hazelnuts. Medium roasting. -
DARK PRELIBA HAZELNUT PASTE (VESUVIUS)
Nutman
€134.52Pure paste of first choice Italian hazelnuts. Robust roasting. -
HAZELNUT PASTE PRELIBA LIGHT
Nutman
€134.52Pure paste of first choice Italian hazelnuts. Medium roasting. -
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