Products for ice cream, pastry, bar
Here is our online catalogue where you can find the best products and accessories for gelato, pastry making and bar from selected Italian producers. Choose the category and for each product compare the proposals that Gelq.it has prepared for you. Choose your ingredients by brand, by certifications, by allergens and then according to the price, in a fast and simple way. Just use the menu on the left of this page. Simple and fast as the web, Its Gelq.it !
Subcategories
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DESPICABLE ME PASTE
Nutman
€51.75Ice cream paste with cream and banana. Yellow color to please the kids. -
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GRAN NOUGAT CANELLI PASTE EXTRA THIN
Nutman
€70.86High-quality gelato paste, made with over 70% finely ground hazelnut nougat, for the production of nougat-flavored gelato.
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GRAN NOUGAT CANELLI PASTE
Nutman
€70.86High-quality gelato paste, made with over 70% coarsely ground hazelnut nougat, for the production of nougat-flavored gelato.
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WHITE GIANDUIA PASTE
Nutman
€53.35The best T.G.T. hazelnut combined with a cream of white chocolate.
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BITTER GIANDUIA PASTE
Nutman
€54.45The best T.G.T. hazelnut combined with the best Dutch cocoa for a perfect balance of taste. -
DARK GIANDUIA PASTE
Nutman
€51.85The best T.G.T. hazelnut combined with the best Dutch dark cocoa and added sugar for a perfect balance of taste. -
GIANDUIA TORINO PASTE
Nutman
€51.71The best T.G.T. hazelnut combined with the best Dutch cocoa and added sugar for a perfect balance of taste. -
CUNEESE RHUM PASTE
Nutman
€44.32Ice cream paste that combines the strong and aromatic taste of the chocolate, the marron glaces and Jamaica rum. -
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GIANDUIA AND HAZELNUT GRAIN DARK PASTE
Nutman
€90.28Ice cream paste prepared with praline and hazelnut grain, for the classic Bacio flavour.
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CRUNCHY RHUM PASTE
Nutman
€75.23A mix of almonds grain and hazelnut paste and a touch of pure distilled Jamaica rum. -
GIANDUIA AND HAZELNUT GRAIN PASTE
Nutman
€81.62Ice cream paste with white chocolate and hazelnut grain, for the classic "White Kiss" flavour. -
CIOKO ARTIC CREAM
Nutman
€36.94Gianduja-flavored ripple cream that stays fluid even in display cases at -14°C. Also ideal as-is in a container.
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EXTRA DARK CHOCOLATE READY BASE
Nutman
€173.35Ready base with a fine cocoa for an extra dark chocolate ice ice cream. With chocolate discs. -
EXTRA BLACK CHOCOLATE READY BASE
Nutman
€161.97Ready base with a fine dark cocoa for an extra dark and intense chocolate ice ice cream. -
EXTRA WHITE CHOCOLATE READY BASE
Nutman
€169.85Ready base with a fine white chocolate for a tasty and indulging chocolate ice cream. -
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CHOCOLATE EXTRA MILK BASE READY
Nutman
€153.22Ready base with rich mik chocolate. With chocolate discs.
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SICILIAN CASSATA PASTE
Nutman
€33.52Ice cream paste prepared with ricotta and candied fruit, as per traditional Cassata Siciliana recipe. -
CHEESECAKE PASTE
Nutman
€102.60Ice cream paste to the flavour of Cheesecake, the famous American cake.
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