Smooth yogurt-flavored cream that remains perfectly spreadable even at the low temperature of the display case.

Mirror glaze for cakes with a White Chocolate flavor, ready-to-use for a matt effect on frozen pastry recipes.

Glaze with pistachio flavor with grains, ready to use to achieve a crunchy finish on frozen pastry recipes.

Glaze with hazelnut flavor and hazelnut grains, ready to use to achieve a crunchy finish on frozen pastry recipes.

Glaze with hazelnut gianduia flavor and hazelnut grains, ready to use to achieve a crunchy finish on frozen pastry recipes.

Smooth cream with crème brûlée flavor that remains perfectly spreadable even at the low temperature of the display case.

Anhydrous glaze with dark chocolate flavor, chocolate cookie crumbles, and cocoa mass. Ready to use to achieve a crunchy finish on frozen pastry recipes.

The Elenka bonificatore is a lemon essential oil. A concentrate to be used to complete the lemon flavor obtained with Agrolina Ciaculli Elenka.

Farcitella Gold is a filling cream for pastry made with cocoa and hazelnuts (14%).

LEMON AND BASIL taste syrup, no sugar, no calories, no artificial flavors, Gluten Free and Vegan Ok.

PASSION FRUIT taste syrup, no sugar, no calories, no artificial flavors, Gluten Free and Vegan Ok.

PINK GRAPEFRUIT taste syrup, no sugar, no calories, no artificial flavors, Gluten Free and Vegan Ok.

Professional Chocolate Tempering machine, table top Chocolate Dispenser, Chocolate pot.

Cream to variegate with hazelnut and crispy cereals.

Variegato Baci Perugina with the iconic flavor of Baci® Perugina chocolates, ideal for customizing or enriching any type of gelato. Upon exiting the batch freezer, layer directly into the tub.

Variegato Galak is a variegate with crispy rice coated in Galak chocolate. Ideal for customizing or enriching any type of gelato as it exits the batch freezer.