Complete ice cream bases
Bases in powder for artisan gelato, ready to use, cream flavored. Quick production. No pasteurization required.
Subcategories
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BANOFFEE SOFT READY - 1.7 Kg.
Rubicone
12,294 €/KGPremix in powder for Artisan Ice Cream, Banana and Toffee flavor. Also suitable for Soft Serve Ice cream.
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SPECULOOS READY SOFT BASE - 1,7 Kg.
Rubicone
12,294 €/KGREADY SPECULOOS is a complete product for soft serve and traditional ice cream, speculoos flavor, the traditional spiced cookie from Northern Europe.
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CREMOPAN 250 GELATO BASE - 5 KG.
Elenka
9,922 €/KGWhite gelato base, cold and hot process. Dosage 250 gr per litre of mixture. Workable with water and milk or just water.
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APPLE, KIWI AND AVOCADO - FRUITY & VEGGY READY BASE
Leagel
15,280 €/KGVegan Ok certified base for a 100% veggy ice cream.
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KEFIR PURPLE BOMB READY BASE
Leagel
16,600 €/KGKefir Purple Bomb with blueberry, red grapes, beetroot and black carrot: the traditional fermented milk rich in probiotics becomes a gelato flavour.
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KEFIR MULTIVITA READY BASE
Leagel
15,300 €/KGKefir Multivita with orange, pineapple and mango: the traditional fermented milk rich in probiotics becomes a gelato flavour.
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BASE YO 500 - YOGURT BASE ELENKA - BAG OF 1,5 KG.
Elenka
9,600 €/KGComplete yogurt gelato base, suitable for both ice cream, soft serve ice crem and cold cream.
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SOFT SERVE GREEK YOGURT
Nutman
13,224 €/KGSoft ready base Greek yogurt flavour, with freeze-dried yogurt. -
- Reduced price
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JOGY GREEK READY BASE
Nutman
14,136 €/KGReady base for a greek yogurt ice cream, with a pleasent acid taste. With freeze-dried yogurt. -
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BLACK LAVA - READY CHOCOLATE BASE HAWAII SALT FLAVOUR
Nutman
17,236 €/KGReady-to-use powdered product for the production of dark chocolate ice cream with a salty touch from Hawaiian black salt. To be used with water.
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PRONTABASE 500 C/F - SINGLE BAG 2 Kgs.
Rubicone
7,420 €/KGA complete base to produce excellent ice cream adding water only.
Available in the single 2Kgs. bag to suit restaurants and small ice cream parlours. -
BLACK HAWAII - 1.45 KG. SINGLE PACK
Rubicone
20,700 €/PZThe famous black gelato, coconut and cocoa beans flavor. Now in a single pack for small productions.
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ALL YOGURT ICE CREAM READY BASE - MARTINI LINEA GELATO
Martini Gelato
9,420 €/KGSkimmed yoghurt mix to make an excellent yoghurt ice cream, just by adding milk. -
CHEESECAKE TUTTO RICOTTA ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
26,000 €/KGComplete base ideal for preparing cheesecake flavour, as well as Sicilian cassata flavour. With powdered cream. Gluten free.
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BIANCA ZERO NO SUGAR ADDED ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
16,765 €/KGComplete base without added sugar to prepare cream gelato.
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SALTED CARAMEL ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
12,832 €/KGComplete base, already perfectly balanced to create a salted butter caramel flavoured gelato.
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TUTTO BLU' READY BASE BLUE ICE CREAM - MARTINI LINEA GELATO
Martini Gelato
15,130 €/KGComplete cream-flavour base, for a blue-coloured ice cream.
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BIANCOLATTE PLUS ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
11,284 €/KGBase with a high dose, to be prepared hot. For a stable and very creamy gelato.
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BASE HI-PRO VANILLA - HIGH PROTEIN
Rubicone
11,811 €/KGRevolutionary high-protein ice cream base, vanilla flavor. 8% of proteins in the ice cream.
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BASE CHOCOLATE HI-PRO - HIGH PROTEIN
Rubicone
10,927 €/KGVeratile ice cream base suitable for traditional gelato and soft serve machine blend, chocolate taste, high protein content - 8% in the ice cream.
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BASE CARAMEL HI-PRO - HIGH PROTEIN
Rubicone
10,926 €/KGVersatile ice cream base for traditional gelato and soft serve machine blend, caramel taste, high protein content - 8% in the ice cream.