Ice cream bases
Ice cream base is the essential component for preparing your artisan gelato. Choose from a vast catalogue of ice cream bases from selected Italian producers partner of Gelq.it. Select the base according to your needs and habits : ice cream bases hot process, ice cream bases cold process, fruit ice cream bases, complete bases, certified ice cream bases, soft serve gelato bases and frozen yogurt, granita bases, cold creams and semifreddo bases. Gelq.it its your gelato ingredients supplier for your ice cream parlour. Gelq.it selects and supplies the best gelato bases from Italian quality producers.
Subcategories
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BASE MILK GELATO MASTER SCHOOL
Leagel
-5% 12,875 €/KGA hot process milk base, light milky and creamy aroma. Dosage 120 gr/Lt. -
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TUTTAPANNA BASE 50 H/C
Leagel
-5% 12,970 €/KGA cold process milk base, very dense texture. Dosage 35 gr/Lt. -
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BASE LA NUMERO UNO
Leagel
-5% 14,965 €/KGA hot process milk base, milk and vanilla aroma , easy to use recipes. Dosage 70 gr/Lt. -
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BASE SUPERIOR 100
Leagel
-5% 12,875 €/KGA cold process milk base, very dense texture. Dosage 70 gr/Lt. -
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BASE CUOR DI PANNA 50 COLD PROCESS
Leagel
-5% 17,005 €/KGA cold process milk base, intense milk and cream flavor, high texture gelato. Dosage 35 gr/Lt. -
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BASE CUOR DI PANNA 50 COLD PROCESS
Leagel
-5% 17,005 €/KGA cold process milk base, milk and cream flavor, high texture gelato. Dosage 35 gr/Lt. -
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BASE CLASSIC 50
Leagel
-10% 12,960 €/KGA hot process milk base, light cream aroma, easy to use in recipes. Dosage 35 gr/Lt. -
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CREAM BASE 100
Leagel
-5% 14,490 €/KGA hot process milk base, milk and cream aroma, easy to use in recipes. Dosage 70 gr/Lt. -
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PANNA MONT MIX MOUSSE AND PARFAIT
Leagel
-5% 10,452 €/KGSemifreddo base to use in a stand mixer with milk , exceptional texture , recommended for decorations.
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OLIVE OIL IMPROVER
Leagel
-5% 17,700 €/KGEmulsifying preparation from olive oil , VeganOk certificate. -
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CREAM AND FRUIT ENHANCER
Leagel
-5% 13,300 €/KGPreparation based on Mono Diglycerides , improve the gelato creaminess and texture -
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NEUTRAL GELATO MASTER SCHOOL
Leagel
-5% 39,665 €/KGNeutral powder mix for milk bases, cold process. -
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NEUTRAL MIX FOR FRUIT 5 COLD PROCESS
Leagel
-5% 20,950 €/KGNeutral powder mix for fruit bases, cold process. -
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NEUTRAL MILK 5 HOT PROCESS
Leagel
-5% 30,685 €/KGA neutral hot process powder mix for milk bases. Emulsify and add milk proteins to the mix.
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NEUTRAL LEA CAL 10 COLD PROCESS
Leagel
-5% 24,180 €/KGNeutral powder mix for milk bases, hot process. -
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CREAM BASE 50 H/C
Leagel
-5% 15,390 €/KGA cold process milk base, milk and cream aroma, easy to use in recipes. Dosage 35 gr/Lt. -
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