The ancient Florentine cream from the 1500s in a new and surprising egg-free powdered version.

Ice cream base of the zHero line, free from animal derivatives, high in fiber, and made with only natural flavors. Ideal for creating cream flavors with no added sugars and plant-based.

Ready-to-use chocolate powder base with 98% lean cocoa 10/12 and natural aromatic boost.

Infinity 100 is a high-persistence base that enhances the taste performance on the palate."

Lactose-free gelato base to meet the latest market trends.

Base Granita Blue Caribbean: a refreshing base with an intense color, for a tropical and exotic-flavored granita.

Complete base for making delicious gelato and granita with an exotic Coconut, Banana, and Lime flavor.

Complete base for making delicious gelato and granita with an exotic Tropical Fruit Salad flavor.

Milk powder substitute for skimmed milk, improves the structure, creaminess, and stability of gelato. Now available in the lactose-free version.

Base Gelato Acqua di Cocco: light and refreshing, ideal for a delicate and natural coconut-flavored ice cream.

Base designed for vegan ice cream production, without dairy derivatives or animal-derived ingredients, and sugar-free.

High-quality gourmet base for artisanal gelato made with milk base. Complete base.

High-quality gourmet base for artisanal gelato made with milk base. Dosage: 50 gr per liter.