Categories
Subcategories
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HAZELNUT FLOUR 1 KG. - IGP PIEDMONT
Papa dei Boschi
45,900 €/KGRoasted hazelnut IGP Piedmont, in flour.
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GIANDUIA CREAM 1 KG. - WITH HAZELNUT IGP
Papa dei Boschi
39,900 €/KGGianduia Cream prepared exclusively with IGP hazelnuts from Piedmont.
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GIANDUIA DARK CREAM WITHOUT MILK 1 KG. - WITH HAZELNUT IGP
Papa dei Boschi
39,900 €/KGGianduia Dark Cream prepared exclusively with IGP hazelnuts from Piedmont, without milk.
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GELATO BASE CIOQUICK - 1,6 KG. BAG
Elenka
6,563 €/KGA complete chocolate gelato base created using the best blends of cocoa, perfect for a creamy gelato but also for granita, chocolate and beverage preparations.
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PISTACHIO OROVERDE "GREEN GOLD" PASTE ELENKA
Elenka
85,900 €/KGA precious pure pistachios paste from Etna, in Sicily.
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EXTRACT OF ZUPPA INGLESE (TRIFLE) ELENKA
Elenka
30,808 €/KGThe traditional taste of Elenka's trifle.
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WHITE GLAZING FOR CAKES - 6 KG. ELENKA
Elenka
5,900 €/KGWhite mirror glaze, made from white chocolate. -
PREZIOSA GELATO BASE 100 ELENKA 1 KG.
Elenka
10,720 €/KGWhite gelato base cold and hot process. Dosage 100 Gr. per litre of mixture.
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PREZIOSA GELATO BASE 50 P/F ELENKA 1 KG.
Elenka
12,040 €/KGWhite gelato base cold and hot process. Dosage 50 Gr. per litre of mixture.
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PISTACHIO RIPPLE CREAM FANTAFRUTTA
Elenka
21,400 €/KGHigh quality rippling cream made with 55% of pistachios. Made in Sicily.
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RED FANTA CRUMBLE - 2.5 KG - ELENKA
Elenka
7,292 €/KGCrunchy crumble made with red fruits and brown sugar to ripple ice cream or create crunchy layers for cakes.
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SEMIFREDDO BASE MONTELENKA - 1 KG.
Elenka
5,690 €/KGNeutral riser preparation for Semifreddo, to be mixed with milk.
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TOPPING ELENKA AMARENA - BLACK CHERRY - 1 kg.
Elenka
4,520 €/KGCream to garnish ice cream, black cherry flavor.