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PHONE
+39 02 87165466
+39 351 9255509
PHONE
+39 02 87165466
+39 351 9255509
APRICOT PASTE
Leagel Pasta Albicocca: concentrated fruit paste with the sweet, velvety taste of apricot, for gelato and sorbet.
PACKAGE
Bucket of 3,5 Kg.
DESCRIPTION AND SUGGESTIONS
Leagel Apricot paste is a concentrated fruit paste with the sweet, velvety taste of apricot, added to the fruit base before batch-freezing.
In the Leagel Gelato Sacher Torte recipe, Apricot paste is paired with Pasta Cioccolato Fondente and Farcitura Albicocca; it saves preparation time in the lab.
Ideal for: apricot gelato and sorbet, sundaes with amaretti.
Features: processed to preserve the freshness and taste of the fruit, gluten-free.
Directions: add the paste to the fruit base, mix well and batch-freeze.
Dosage: 80 g per kg of mix.
VIDEO RECIPE
CERTIFICATIONS
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Leagel Pasta Albicocca: concentrated fruit paste with the sweet, velvety taste of apricot, for gelato and sorbet.
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