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PHONE
+39 02 87165466
+39 351 9255509
PHONE
+39 02 87165466
+39 351 9255509
Professional gelato bases

Discover professional bases for artisan gelato selected by Gelq.it for gelato shops, pastry shops, cafés and laboratories: balanced solutions for excellent structure, creaminess and stability.
Hot- and cold-process, fruit, complete, soft serve and frozen yogurt bases, plus preparations for granitas, cold creams and semifreddos. Browse the subcategories or use the filters to compare brands, pack sizes and certifications.
Subcategories
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BASE LEA FRUTT 50
Leagel
13,285 €/KGLeagel Base Lea Frutt 50: lemon-flavoured fruit base with vegetable fat and milk proteins, for full-bodied, scoopable fruit gelato.
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VEGAN BASE
Leagel
12,036 €/KGLeagel Base Vegan: ready white base for VeganOk-certified vegan gelato, used with vegan pastes for a whole vegan display.
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BASE ARTIKA 100
Leagel
17,255 €/KGLeagel Base ArtiKa 100: cream-flavoured milk base for creamy gelato with high overrun, easy to formulate and suited to ripples.