Complete kit with pancake flavoring paste, maple topping and pralined pecans for preparing pancake ice cream.

Paste for making the classic Malaga ice cream with raisins. 100% Alcohol-free.

Tiramisù flavored paste. 100% alcohol free.

Delicious maple sauce for decoration.

FRUITCUB3 is a complete product, a fruit puree with a high percentage of fruit, perfect for sorbets, slushes, milkshakes and smoothies.

Pancake flavored ice cream paste, the most loved breakfast dessert ever!

Delicious cream for artisanal gelato with a rich flavor and an unusual texture. With coconut grains and powdered cream.

Concentrated liquid green tea base, 750 ml bottle. Tea is the base of Bubble Tea.

Pure paste, 100% walnut, without flavorings or colourings. Medium degree of roasting.

Pistachio paste with an excellent quality/price ratio, for an ice cream with a bold green colour.

Hazelnut paste with an excellent quality/price ratio, with flavorings and emulsifiers.

Stabilized and flavored hazelnut paste from strong roasted hazelnut.

Brunella Nocciocrem with 6% hazelnuts with excellent value for money.

"Extrafruit liquid base is a complete and ready-to-use liquid base for preparing rich fruit sorbets.

Lemon liquid base is a complete and ready-to-use liquid base in brik, for preparing lemon ice cream with an intense and genuine flavour.

Bitter cocoa powder 10/12.  Ariba is the Master Martini chocolate line.

A kit for preparing chocolate ice cream with a grainy and rough texture, typical of Modica chocolate.

Maple ripple cream with 15% maple syrup.

Salted toffee ripple cream is a toffee-flavored cream.

Blueberry ripple cream is a cream made with with 50% of wild blueberry, both in pulp and in pieces.