PASTRY COVER PISTACHIO - GLAZING FOR PASTRY LEAGEL

Leagel PastryCover Pistacchio: pistachio anhydrous coating for glazing leavened cakes, choux and donuts with a matt finish.

BRAND
PACKAGE
Bucket of 3,5 Kg.
PRICE (VAT EXCLUDED)
€68.66 (19,617 €/KG)
TAX EXCL.

DESCRIPTION AND SUGGESTIONS

Leagel PastryCover Pistachio is an anhydrous coating with a pistachio taste, designed for perfectly glazing leavened cakes.

Gelato on a stick is easy to make and eye-catching, and PastryCover Pistachio is the coating that completes it; it also coats semifreddi, single portions and gelato sandwiches.

Ideal for glazing: panettone, donuts and single portions.

Features: high white chocolate content, matt finish, gluten-free.

Directions: warm to 42-43 °C, dip the top of the cake, let it drip and decorate.

  • Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente) Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
  • Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente) Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
  • Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente) Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)

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PASTRY COVER PISTACHIO - GLAZING FOR PASTRY LEAGEL

Leagel PastryCover Pistacchio: pistachio anhydrous coating for glazing leavened cakes, choux and donuts with a matt finish.

Write your review