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+39 02 87165466
+39 351 9255509
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+39 02 87165466
+39 351 9255509
AYMARA TROPICAL CHOK WHITE CHOCOLATE & MANGO ICE CREAM BASE 1.6 KG - MARTINI GELATO
Martini Gelato Aymara Tropical Chok: complete base for artisan white chocolate and mango gelato. Gluten-free, Halal.
PACKAGE
Bag of 1,65
DESCRIPTION AND SUGGESTIONS
Martini Gelato Aymara Tropical Chok is a complete powder base for artisan white chocolate and mango gelato, ready with boiling water.
White chocolate softens the exotic note of mango in an original summer flavour, great with coconut Brunella CROK Bora Bora.
Ideal for: exotic flavours, white chocolate and summer cups.
Features: gluten-free, Halal certified.
Directions: dissolve the base in boiling water with a stick blender, allow to cool and batch-freeze.
Dosage: 1 bag + 2.5 L of boiling water.
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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