List of products by Leagel
The Leagel ice-cream ingredients company grew from the wish of its founders to share with traditional Italian ice-cream lovers the knowledge gained over a lifetime of work in the field, with the objective of creating unbeatable quality semi-finished products for ice-cream parlours and cake shops. Leagel activities are guided by a simple transparent business philosophy based on a relationship of complete client trust. Each product being the result of passion, research and dedication, is making Leagel one of the best known foods bearing the “made in Italy” label.
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BASE CUOR DI PANNA 50 COLD PROCESS
Leagel
18,270 €/KGA cold process milk base, milk and cream flavor, high texture gelato. Dosage 35 gr/Lt. -
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BASE FRUITUBE-FRUIT POPSICLE
Leagel
9,656 €/KGA base specifically created to make fruit popsicles. Veganok Certified
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CREAM BASE 100
Leagel
15,575 €/KGA hot process milk base, milk and cream aroma, easy to use in recipes. Dosage 70 gr/Lt. -
NEUTRAL MILK 5 HOT PROCESS
Leagel
32,975 €/KGA neutral hot process powder mix for milk bases. Emulsify and add milk proteins to the mix.
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BASE CLASSIC 50 - 2 KG. LEAGEL
Leagel
14,705 €/KGA hot process milk base, light cream aroma, easy to use in recipes. Dosage 50 gr/Lt.
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PANNA MONT MIX MOUSSE AND PARFAIT
Leagel
11,312 €/KGSemifreddo base to use in a stand mixer with milk , exceptional texture , recommended for decorations.
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CREAM AND FRUIT ENHANCER
Leagel
14,269 €/KGPreparation based on Mono Diglycerides , improve the gelato creaminess and texture -
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NEUTRAL GELATO MASTER SCHOOL 2 KG. - LEAGEL
Leagel
42,630 €/KGNeutral powder mix for milk bases, cold process. GMS is an high quality neutral mix based on thickeners such as guar seed and carob bean flours and carragenaan. The emulsifying part of this pure neutral is composed with a mixture of mono and diglycerides of fatty acids.
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NEUTRAL MIX FOR FRUIT 5 COLD PROCESS 2 KG. - LEAGEL
Leagel
22,535 €/KGNeutral powder mix for fruit bases, cold process.
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CREAM BASE 50 H/C
Leagel
16,530 €/KGA cold process milk base, milk and cream aroma, easy to use in recipes. Dosage 35 gr/Lt. -
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BASE ICE MIX - 1 Kg.
Leagel
11,750 €/KGA powder base specific for the preparation of alcoholic sorbets.
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BASE FRUIT 50 ICE CREAM MASTER SCHOOL
Leagel
13,835 €/KGA cold process fruit base, no additives. Dosage 35 gr/Lt , Veganok Certified
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BASE LEA FRUTT 100
Leagel
12,616 €/KGA cold process fruit base, with vegetable fats and milk proteins for high texture sorbet. Dosage 35 gr/Lt. -
BASE LEA FRUTT 50
Leagel
12,965 €/KGA cold process fruit base, with vegetable fats and milk proteins for high texture sorbet. Dosage 70 gr/Lt.