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Fruit ice cream bases cold process | Buy online | Gelq.it

Fruit ice cream bases cold process

Sweetened and balanced powder bases for fruit sorbets, to use with fresh fruits and pastes. Quick production. No pasteurization required.

Subcategories

  • BASE VEGETALFRUIT 70 | Rubicone | Certifications: halal, kosher, gluten free, lactose free, vegan; Pack: box of 12 kg.- 8 bags o
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    BASE VEGETALFRUIT 70

    Rubicone

    10,833 €/KG
    For creamy sorbets, excellent preservation in the showcase.
  • BASE VEGETALFRUIT 50 | Rubicone | Certifications: halal, gluten free; Pack: box of 12 kg.-4 bags of 3 kg.; Product family: ice c
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    BASE VEGETALFRUIT 50

    Rubicone

    10,996 €/KG
    Structured sorbets, exalted flavours without rapid dripping.
  • VEGETAL LEMON BASE 100 | Rubicone | Pack: box of 12 kg.-4 bags of 3 kg.; Product family: ice cream bases | Base for lemon sorbet
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    VEGETAL LEMON BASE 100

    Rubicone

    10,996 €/KG
    Base for lemon sorbet with stabilizers and aromas.
  • BASE READY FRUIT 500 VEGETAL | Rubicone | Certifications: gluten free, lactose free, vegan; Pack: box of 12 kg.-4 bags of 3 kg.;
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    BASE READY FRUIT 500 VEGETAL

    Rubicone

    8,927 €/KG
    A complete base to add only water, fruit and/or fruit pastes. A low sugar content.
  • BASE HAPPY HOUR | Rubicone | Certifications: gluten free, lactose free, vegan; Pack: box of 12 kg.-8 bags of 1.5 kg.; Product fa
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    BASE HAPPY HOUR

    Rubicone

    11,898 €/KG
    Base dedicated to the production of alcoholic sorbets.
  • BASE LEA FRUTT 100 | Leagel | Pack: bag of 2,5 kg.; Product family: ice cream bases | A cold process fruit base, with vegetable
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    BASE LEA FRUTT 100

    Leagel

    12,360 €/KG
    A cold process fruit base, with vegetable fats and milk proteins for high texture sorbet. Dosage 35 gr/Lt.
  • BASE ICE MIX - 1 Kg. | Leagel | Certifications: gluten free; Pack: bag of 1 kg.; Product family: ice cream bases | A powder base
    Video Recipe
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    BASE ICE MIX - 1 Kg.

    Leagel

    11,500 €/KG

    A powder base specific for the preparation of alcoholic sorbets.

  • BASE LEMON 50 | Leagel | Certifications: gluten free; Pack: bag of 2,5 kg.; Product family: ice cream bases | A cold process bas
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    BASE LEMON 50

    Leagel

    16,960 €/KG
    A cold process base for lemon sorbet. Dosage 35 gr/Lt.
  • BASE LEA FRUTT 50 | Leagel | Certifications: gluten free; Pack: bag of 2 kg.; Product family: ice cream bases | A cold process f
    Product preview

    BASE LEA FRUTT 50

    Leagel

    12,700 €/KG
    A cold process fruit base, with vegetable fats and milk proteins for high texture sorbet. Dosage 70 gr/Lt.